Corrigendum to "Invited review: Organic and conventionally produced milk-An evaluation of influence factors on milk composition" [J. Dairy Sci. 98, (2015) 721-746]

Journal of Dairy Science

Volumn 98, Issue 4, 2015, Pages 2831-

  Schwendel, B H ^a   Wester, T J ^a   Morel, P C H ^a   Tavendale, M H ^a   Deadman, C ^a   Shadbolt, N M ^a   Otter, D E ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84925252127     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2015-98-4-2831     Document Type: Erratum

References (3)

1. Dewhurst R.J., Fisher W.J., Tweed J.K.S., Wilkins R.J. Comparison of grass and legume silages for milk production. 1. Production responses with different levels of concentrate. J. Dairy Sci. 2003, 86:2598-2611.
2. Elgersma A., Tamminga S., Ellen G. Modifying milk composition through forage. Anim. Feed Sci. Technol. 2006, 131:207-225. http://dx.doi.org/10.1016/j.anifeedsci.2006.06.012.
3. Schwendel B.H., Wester T.J., Morel P.C.H., Tavendale M.H., Deadman C., Shadbolt N.M., Otter D.E. Invited review: Organic and conventionally produced milk-An evaluation of influence factors on milk composition. J. Dairy Sci. 2015, 98(2):721-746.