메뉴 건너뛰기




Volumn 1, Issue , 2008, Pages 111-118

Trends in food engineering

Author keywords

Control; Food engineer; Process; Quality; Safety

Indexed keywords

ACCIDENT PREVENTION; CONTROL; DESIGN; ENGINEERS; FOOD SUPPLY; IMAGE QUALITY; NUTRITION; PROCESSING; PRODUCT DESIGN; QUALITY CONTROL; SAFETY ENGINEERING; SUPPLY CHAINS; WATER POLLUTION;

EID: 84924354137     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: None     Document Type: Conference Paper
Times cited : (1)

References (9)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.