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Volumn 29, Issue 3, 2015, Pages 396-401

HPLC-ELSD determination of kanamycin B in the presence of kanamycin A in fermentation broth

Author keywords

Fermentation broth; HPLC ELSD; Kanamycin; Sample preparation

Indexed keywords

FERMENTATION; LIGHT SCATTERING;

EID: 84920933022     PISSN: 02693879     EISSN: 10990801     Source Type: Journal    
DOI: 10.1002/bmc.3289     Document Type: Article
Times cited : (15)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.