Adherence to extensively heated egg and cow's milk after successful oral food challenge

Journal of Allergy and Clinical Immunology: In Practice

Volumn 3, Issue 1, 2015, Pages 125-127.e4

  Lee, Eric ^a   Mehr, Sam ^b   Turner, Paul J ^a,c   Joshi, Preeti ^b   Campbell, Dianne E ^a,b  

^a UNIVERSITY OF SYDNEY   (Australia)

^b CHILDREN S HOSPITAL AT WESTMEAD   (Australia)

^c IMPERIAL COLLEGE LONDON   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

IMMUNOGLOBULIN E;

ARTICLE; CLINICAL PROTOCOL; DIET RESTRICTION; DISEASE DURATION; DISEASE SEVERITY; EGG ALLERGY; FOOD INTAKE; HEATING; HUMAN; IMMUNOLOGICAL TOLERANCE; MILK ALLERGY; ORAL FOOD CHALLENGE; PATIENT EDUCATION; PRICK TEST; PROVOCATION TEST; QUALITY OF LIFE; QUESTIONNAIRE; SKIN PRICK TEST; ANIMAL; AUSTRALIA; COOKING; EGG; FEMALE; IMMUNOLOGY; MALE; MILK; PATIENT COMPLIANCE; PRESCHOOL CHILD; STATISTICS AND NUMERICAL DATA;

ANIMALS; AUSTRALIA; CHILD, PRESCHOOL; COOKING; EGG HYPERSENSITIVITY; EGGS; FEMALE; HUMANS; MALE; MILK; MILK HYPERSENSITIVITY; PATIENT COMPLIANCE; SURVEYS AND QUESTIONNAIRES;

EID: 84920757028     PISSN: 22132198     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jaip.2014.08.013     Document Type: Article

References (9)

1. Kim J.S., Nowak-Wegrzyn A., Sicherer S.H., Noone S., Moshier E.L., Sampson H.A. Dietary baked milk accelerates the resolution of cow's milk allergy in children. JAllergy Clin Immunol 2011, 128:125-131.e2.
2. Leonard S.A., Sampson H.A., Sicherer S.H., Noone S., Moshier E.L., Godbold J., et al. Dietary baked egg accelerates resolution of egg allergy in children. JAllergy Clin Immunol 2012, 130:473-480.e1.
3. Turner P.J., Mehr S., Joshi P., Tan J., Wong M., Kakakios A., et al. Safety of food challenges to extensively heated egg in egg-allergic children: a prospective cohort study. Pediatr Allergy Immunol 2013, 24:450-455.
4. Luyt D., Ball H., Makwana N., Green M.R., Bravin K., Nasser S.M., et al. BSACI guideline for the diagnosis and management of cow's milk allergy. Clin Exp Allergy 2014, 44:642-672.
5. Tan J.W., Campbell D.E., Turner P.J., Kakakios A., Wong M., Mehr S., et al. Baked egg food challenges: clinical utility of skin test to baked egg and ovomucoid in children with egg allergy. Clin Exp Allergy 2013, 43:1189-1195.
6. Leonard S.A., Nowak-Wegrzyn A. Re-defining food allergy phenotypes and management paradigm: is it time for individualized egg allergy management?. Clin Exp Allergy 2011, 41:609-611.
7. Jones S.M., Burks A.W., Dupont C. State of the art on food allergen immunotherapy: oral, sublingual, and epicutaneous. JAllergy Clin Immunol 2014, 133:318-323.
8. Eigenmann P.A., Caubet J.C., Zamora S.A. Continuing food-avoidance diets after negative food challenges. Pediatr Allergy Immunol 2006, 17:601-605.
9. Sampson H.A. Peanut oral immunotherapy: is it ready for clinical practice. JAllergy Clin Immunol Pract 2013, 1:15-21.