Peroxide induced cross-linking by reactive melt processing of two biopolyesters: Poly(3-hydroxybutyrate) and poly(l -lactic acid) to improve their melting processability

Journal of Applied Polymer Science

Volumn 132, Issue 13, 2015, Pages

  Wei, Liqing ^a   McDonald, Armando G ^a  

^a UNIVERSITY OF IDAHO   (United States)

Author keywords

biopolymers and renewable polymers; cross linking; rheology; thermal properties

Indexed keywords

BIOPOLYMERS; CRYSTALLINITY; FOURIER TRANSFORM INFRARED SPECTROSCOPY; GLASS TRANSITION; LACTIC ACID; MELTING; NUCLEAR MAGNETIC RESONANCE; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; OXIDATION; PEROXIDES; RHEOLOGY; TEMPERATURE; THERMODYNAMIC PROPERTIES; THERMOFORMING;

CROSS-LINKING DENSITY; CROSSLINKED STRUCTURES; LONG CHAIN BRANCHING; MOLAR MASS DISTRIBUTION; NUCLEAR MAGNETIC RESONANCE(NMR); POLY-3-HYDROXYBUTYRATE; RHEOLOGICAL STUDIES; STEADY SHEAR VISCOSITY;

CROSSLINKING;

EID: 84920693965     PISSN: 00218995     EISSN: 10974628     Source Type: Journal    
DOI: 10.1002/app.41724     Document Type: Article

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