Risk of malnutrition (over and under-nutrition): Validation of the JaNuS screening tool

Clinical Nutrition

Volumn 33, Issue 6, 2014, Pages 1087-1094

  Donini, Lorenzo M ^a   Ricciardi, Laura Maria ^b   Neri, Barbara ^a   Lenzi, Andrea ^a   Marchesini, Giulio ^b  

^a SAPIENZA UNIVERSITY OF ROME   (Italy)

^b UNIVERSITY OF BOLOGNA   (Italy)

Author keywords

JANUS; Malnutrition; Overnutrition; Screening tool; Undernutrition

Indexed keywords

ALBUMIN; C REACTIVE PROTEIN; CHOLESTEROL; HEMOGLOBIN;

ADULT; AGE; AGED; ALBUMIN BLOOD LEVEL; ARM CIRCUMFERENCE; ARTICLE; BODY MASS; CHOLESTEROL BLOOD LEVEL; CLINICAL ASSESSMENT TOOL; CLINICAL EFFECTIVENESS; COGNITIVE DEFECT; COMORBIDITY; CONTROLLED STUDY; DECUBITUS; DIETARY INTAKE; DYSLIPIDEMIA; EATING DISORDER; FAMILY HISTORY; FEMALE; HEMOGLOBIN BLOOD LEVEL; HUMAN; HYPERTENSION; IMPAIRED GLUCOSE TOLERANCE; JANUS SCREENING TOOL; MAJOR CLINICAL STUDY; MALE; MALNUTRITION; NON INSULIN DEPENDENT DIABETES MELLITUS; OVERNUTRITION; PATIENT AUTONOMY; PREDICTIVE VALUE; PROTEIN BLOOD LEVEL; RESPIRATORY TRACT DISEASE; RISK ASSESSMENT; SENSITIVITY AND SPECIFICITY; THIGH CIRCUMFERENCE; VALIDATION PROCESS; WAIST CIRCUMFERENCE; WEIGHT REDUCTION; HOSPITALIZATION; MIDDLE AGED; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; PREVALENCE; REPRODUCIBILITY; RISK FACTOR; STATISTICAL MODEL; THEORETICAL MODEL; VALIDATION STUDY; VERY ELDERLY;

ADULT; AGED; AGED, 80 AND OVER; BODY MASS INDEX; FEMALE; HOSPITALIZATION; HUMANS; LOGISTIC MODELS; MALE; MALNUTRITION; MIDDLE AGED; MODELS, THEORETICAL; NUTRITION ASSESSMENT; NUTRITIONAL STATUS; OVERNUTRITION; PREVALENCE; REPRODUCIBILITY OF RESULTS; RISK ASSESSMENT; RISK FACTORS; SENSITIVITY AND SPECIFICITY;

EID: 84920152510     PISSN: 02615614     EISSN: 15321983     Source Type: Journal    
DOI: 10.1016/j.clnu.2013.12.001     Document Type: Article

References (34)

1. Kondrup J., Allison S.P., Elia M., Vellas B., Plauth M. ESPEN guidelines for nutrition screening 2002. Clin Nutr 2003, 22:415-421.
2. Cruz-Jentoft A.J., Baeyens J.P., Bauer J.M., Boirie Y., Cederholm T., Landi F., et al. Sarcopenia: European consensus on definition and diagnosis: report of the European Working Group on sarcopenia in older people. Age Ageing 2010, 39:412-423.
3. Bales C.W., Ritchie C.S. Sarcopenia, weight loss, and nutritional frailty in the elderly. Annu Rev Nutr 2002, 22:309-323.
4. Elia M. Obesity in the elderly. Obes Res 2001, 9(Suppl.4):244S-248S.
5. Davidson I., Smith S. Nutritional screening: pitfalls of nutritional screening in the injured obese patients. Proc Nutr Soc 2004, 63:421-425.
6. Green S.M., Watson R. Nutritional screening and assessment tools for older adults: literature review. JAdv Nurs 2006, 54:477-490.
7. Heersink J.T., Brown C.J., Dimaria-Ghalili R.A., Locher J.L. Undernutrition in hospitalized older adults: patterns and correlates, outcomes, and opportunities for intervention with a focus on processes of care. JNutr Elder 2010, 29:4-41.
8. Shikora S.A., Jenson G.L. Hypoenergetic nutrition support in hospitalized obese patients. Am J Clin Nutr 1997, 66:679-680.
9. Guigoz Y., Vellas B., Garry P.J. Assessing the nutritional status of the elderly: the Mini Nutritional Assessment as part of the geriatric evaluation. Nutr Rev 1996, 54:S59-S65.
10. Malnutrition Advisory Group Aconsistent and reliable tool for malnutrition screening. Nurs Times 2003, 99:26-27.
11. Kondrup J., Rasmussen H.H., Hamberg O., Stanga Z. Nutritional risk screening (NRS 2002): a new method based on an analysis of controlled clinical trials. Clin Nutr 2003, 22:321-336.
12. Covinsky K.E., Martin G.E., Beyth R.J., Justice A.C., Sehgal A.R., Landefeld C.S. The relationship between clinical assessments of nutritional status and adverse outcomes in older hospitalized medical patients. JAm Geriatr Soc 1999, 47:532-538.
13. De Lorenzo A., Deurenberg P., Pietrantuono M., Di Daniele N., Cervelli V., Andreoli A. How fat is obese?. Acta Diabetol 2003, 40(Suppl.1):S254-S257.
14. American Diabetes Association American Diabetes Association: clinical practice recommendations 2002. Diabetes Care 2002, 25(Suppl.1):S1-S147.
15. Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults Executive summary of the third report of the National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III). JAm Med Assoc 2001 May 16, 285(19):2486-2497.
16. Greenfield S., Apolone G., McNeil B.J., Cleary P.D. The importance of co-existent disease in the occurrence of postoperative complications and one-year recovery in patients undergoing total hip replacement. Comorbidity and outcomes after hip replacement. Med Care 1993, 31:141-154.
17. Shea J.D. Pressure sores: classification and management. Clin Orthop Relat Res 1975, 89-100.
18. Pfeiffer E. Ashort portable mental status questionnaire for the assessment of organic brain deficit in elderly patients. JAm Geriatr Soc 1975, 23:433-441.
19. Katz S., Downs T.D., Cash H.R., Grotz R.C. Progress in development of the index of ADL. Gerontologist 1970, 10:20-30.
20. Morgan J.F., Reid F., Lacey J.H. The SCOFF questionnaire: assessment of a new screening tool for eating disorders. BMJ 1999, 319:1467-1468.
21. Lohman T.J., Roache A.F., Martorell R. Antropometric standardization reference manual. Med Sci Sports Exerc 2002, 24:952.
22. Durnin J.V., Womersley J. Body fat assessed from total body density and its estimation from skinfold thickness: measurements on 481 men and women aged from 16 to 72 years. Br J Nutr 1974, 32:77-97.
23. Siri W.E. Body composition, from fluid spaces and density. Analysis of methods. Techniques for measuring body composition 1963, National Research Council, Washington, D.C. National Academy of Sciences (Ed.).
24. de Groot L.C., Hautvast J.G., van Staveren W.A. Nutrition and health of elderly people in Europe: the EURONUT-SENECA Study. Nutr Rev 1992 Jul, 50(7):185-194.
25. Linee Guida SINPE per la Nutrizione artificiale ospedaliera. Riv It Nut Parent Ent 2002, S5.
26. Don B.R., Kaysen G. Serum albumin: relationship to inflammation and nutrition. Semin Dial 2004, 17(6):432-437.
27. Zamboni M., Mazzali G., Fantin F., Rossi A., Di Francesco V. Sarcopenic obesity: a new category of obesity in the elderly. Nutr Metab Cardiovasc Dis 2008, 18:388-395.
28. Visser M. Obesity, sarcopenia and their functional consequences in old age. Proc Nutr Soc 2011, 70:114-118.
29. Roubenoff R. Sarcopenic obesity: the confluence of two epidemics. Obes Res 2004, 12:887-888.
30. Hwang B., Lim J.Y., Lee J., Choi N.K., Ahn Y.O., Park B.J. Prevalence rate and associated factors of sarcopenic obesity in Korean elderly population. JKorean Med Sci 2012, 27:748-755.
31. Chung J.Y., Kang H.T., Lee D.C., Lee H.R., Lee Y.J. Body composition and its association with cardiometabolic risk factors in the elderly: a focus on sarcopenic obesity. Arch Gerontol Geriatr 2013, 56:270-278.
32. Levine M.E., Crimmins E.M. Sarcopenic obesity and cognitive functioning: the mediating roles of insulin resistance and inflammation?. Curr Gerontol Geriatr Res 2012, 2012:826398.
33. Mathus-Vliegen E.M. Prevalence, pathophysiology, health consequences and treatment options of obesity in the elderly: a guideline. Obes Facts 2012, 5:460-483.
34. Numeroso F., Barilli A.L., Delsignore R. Prevalence and significance of hypoalbuminemia in an internal medicine department. Eur J Intern Med 2008, 19(8):587-591.