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Volumn 9781118292334, Issue , 2014, Pages 1-409
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Nano- and Microencapsulation for Foods
a
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Author keywords
[No Author keywords available]
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Indexed keywords
BAKERY PRODUCTS;
BIOCHEMISTRY;
FOOD ADDITIVES;
MICROENCAPSULATION;
NANOPARTICLES;
PACKAGING MATERIALS;
PROTECTIVE COATINGS;
TEXTILE INDUSTRY;
TOXICITY;
VITAMINS;
CONFECTIONERY PRODUCTS;
CONTROLLED RELEASE;
FOOD INDUSTRIES;
FOOD INGREDIENTS;
FOOD PROCESSORS;
FOOD-PACKAGING MATERIALS;
PHYTOCHEMICAL;
VARIOUS TECHNOLOGIES;
FUNCTIONAL FOOD;
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EID: 84919901602
PISSN: None
EISSN: None
Source Type: Book
DOI: 10.1002/9781118292327 Document Type: Book |
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Times cited : (46)
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References (0)
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