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Volumn 33, Issue 6, 2014, Pages 450-458

A Cross-sectional Study to Examine the Association Between Dietary Patterns and Risk of Overweight and Obesity in Hong Kong Chinese Adolescents Aged 10–12 Years

Author keywords

Chinese; dietary patterns; factor analysis; obesity

Indexed keywords

ANTHROPOMETRY; ARTICLE; BODY MASS; CALORIC INTAKE; CARDIOVASCULAR FUNCTION; CHILD; CROSS-SECTIONAL STUDY; DIETARY INTAKE; FEMALE; FOOD COMPOSITION; FOOD FREQUENCY QUESTIONNAIRE; HEART RATE; HUMAN; MACRONUTRIENT; MALE; METABOLIC RATE; NAMED INVENTORIES, QUESTIONNAIRES AND RATING SCALES; NUTRITIONAL ASSESSMENT; OBESITY; OXYGEN CONSUMPTION; PHYSICAL ACTIVITY; PHYSICIAN BALANCE BEAN SCALE; PUBERTY; RISK ASSESSMENT; SCHOOL CHILD; SEXUAL DEVELOPMENT; SOCIOECONOMICS; ADOLESCENT; ADOLESCENT BEHAVIOR; COHORT ANALYSIS; DIET; FEEDING BEHAVIOR; HONG KONG; OVERWEIGHT; PROCEDURES; RISK; RISK FACTOR; STATISTICS AND NUMERICAL DATA;

EID: 84919843305     PISSN: 07315724     EISSN: 15411087     Source Type: Journal    
DOI: 10.1080/07315724.2013.875398     Document Type: Article
Times cited : (16)

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