Prevalence of ESBL-producing Enterobacteriaceae in raw vegetables

European Journal of Clinical Microbiology and Infectious Diseases

Volumn 33, Issue 10, 2014, Pages 1843-1846

  Reuland, E A ^a   al Naiemi, N ^a,b,c   Raadsen, S A ^a   Savelkoul, P H M ^a   Kluytmans, J A J W ^a,d   Vandenbroucke Grauls, C M J E ^a  

^a VU UNIVERSITY MEDICAL CENTER   (Netherlands)

^b Laboratory for Medical Microbiology and Public Health   (Netherlands)

^c TWENTEBORG HOSPITAL   (Netherlands)

^d AMPHIA HOSPITAL   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

BETA LACTAMASE CTX M; BETA LACTAMASE CTX M 1; BETA LACTAMASE CTX M 15; BETA LACTAMASE CTX M 9; COTRIMOXAZOLE; GENTAMICIN; IMIPENEM; MEROPENEM; NITROFURANTOIN; UNCLASSIFIED DRUG; BETA LACTAMASE;

ANTIBIOTIC RESISTANCE; ANTIBIOTIC SENSITIVITY; ARTICLE; BACTERIAL GENE; BACTERIAL STRAIN; BACTERIUM CONTAMINATION; BACTERIUM CULTURE; BEAN; CITROBACTER BRAAKII; ENTEROBACTER AMNIGENUS; ENTEROBACTER CLOACAE; EXTENDED SPECTRUM BETA LACTAMASE PRODUCING ENTEROBACTERIACEAE; FOOD CONTROL; HUMAN; KLEBSIELLA PNEUMONIAE; MINIMUM INHIBITORY CONCENTRATION; NETHERLANDS; NONHUMAN; ONION; PARSNIP; PREVALENCE; RADISH; STRAIN IDENTIFICATION; VEGETABLE; ENTEROBACTERIACEAE; ENZYMOLOGY; GENETICS; ISOLATION AND PURIFICATION; MICROARRAY ANALYSIS; MICROBIAL SENSITIVITY TEST; MICROBIOLOGY; SECRETION (PROCESS); SEQUENCE HOMOLOGY;

BETA-LACTAMASES; ENTEROBACTERIACEAE; HUMANS; MICROARRAY ANALYSIS; MICROBIAL SENSITIVITY TESTS; NETHERLANDS; PREVALENCE; SEQUENCE HOMOLOGY; VEGETABLES;

EID: 84911006408     PISSN: 09349723     EISSN: 14354373     Source Type: Journal    
DOI: 10.1007/s10096-014-2142-7     Document Type: Article

References (23)

1. Ben-Ami R, Schwaber MJ, Navon-Venezia S, Schwartz D, Giladi M, Chmelnitsky I, Leavitt A, Carmeli Y (2006) Influx of extended-spectrum beta-lactamase-producing enterobacteriaceae into the hospital. Clin Infect Dis 42(7):925–934
2. Davies J, Davies D (2010) Origins and evolution of antibiotic resistance. Microbiol Mol Biol Rev 74(3):417–433
3. Wellington EM, Boxall AB, Cross P, Feil EJ, Gaze WH, Hawkey PM, Johnson-Rollings AS, Jones DL, Lee NM, Otten W, Thomas CM, Williams AP (2013) The role of the natural environment in the emergence of antibiotic resistance in gram-negative bacteria. Lancet Infect Dis 13(2):155–165
4. Mesa RJ, Blanc V, Blanch AR, Cortés P, González JJ, Lavilla S, Miró E, Muniesa M, Saco M, Tórtola MT, Mirelis B, Coll P, Llagostera M, Prats G, Navarro F (2006) Extended-spectrum beta-lactamase-producing Enterobacteriaceae in different environments (humans, food, animal farms and sewage). J Antimicrob Chemother 58(1):211–215
5. Overdevest I, Willemsen I, Rijnsburger M, Eustace A, Xu L, Hawkey P, Heck M, Savelkoul P, Vandenbroucke-Grauls C, van der Zwaluw K, Huijsdens X, Kluytmans J (2011) Extended-spectrum β-lactamase genes of Escherichia coli in chicken meat and humans, The Netherlands. Emerg Infect Dis 17(7):1216–1222
6. Heuer H, Schmitt H, Smalla K (2011) Antibiotic resistance gene spread due to manure application on agricultural fields. Curr Opin Microbiol 14(3):236–243
7. Ruimy R, Brisabois A, Bernede C, Skurnik D, Barnat S, Arlet G, Momcilovic S, Elbaz S, Moury F, Vibet MA, Courvalin P, Guillemot D, Andremont A (2010) Organic and conventional fruits and vegetables contain equivalent counts of Gram-negative bacteria expressing resistance to antibacterial agents. Environ Microbiol 12(3):608–615
8. Buchholz U, Bernard H, Werber D, Böhmer MM, Remschmidt C, Wilking H, Deleré Y, an der Heiden M, Adlhoch C, Dreesman J, Ehlers J, Ethelberg S, Faber M, Frank C, Fricke G, Greiner M, Höhle M, Ivarsson S, Jark U, Kirchner M, Koch J, Krause G, Luber P, Rosner B, Stark K, Kühne M (2011) German outbreak of Escherichia coli O104:H4 associated with sprouts. N Engl J Med 365(19):1763–1770
9. Naiemi NA, Murk JL, Savelkoul PH, Vandenbroucke-Grauls CM, Debets-Ossenkopp YJ (2009) Extended-spectrum beta-lactamases screening agar with AmpC inhibition. Eur J Clin Microbiol Infect Dis 28(8):989–990
10. Clinical and Laboratory Standards Institute (CLSI) (2008) Performance standards for antimicrobial susceptibility testing; Eighteenth informational supplement. CLSI document M100-S18. CLSI, Wayne, PA, USA
11. al Naiemi N, Cohen Stuart J, Leverstein van Hall M (2008) NVMM guideline of the Dutch Society for Medical Microbiology for screening and confirmation of extended-spectrum beta-lactamases (ESBLs) in Enterobacteriaceae (in Dutch). http://www.nvmm.nl/richtlijnen/esbl
12. Cuzon G, Naas T, Bogaerts P, Glupczynski Y, Nordmann P (2012) Evaluation of a DNA microarray for the rapid detection of extended-spectrum beta-lactamases (TEM, SHV and CTX-M), plasmid-mediated cephalosporinases (CMY-2-like, DHA, FOX, ACC-1, ACT/MIR and CMY-1-like/MOX) and carbapenemases (KPC, OXA-48, VIM, IMP and NDM). J Antimicrob Chemother 67(8):1865–1869
13. Carattoli A, Bertini A, Villa L, Falbo V, Hopkins KL, Threlfall EJ (2005) Identification of plasmids by PCR-based replicon typing. J Microbiol Methods 63(3):219–228
14. Magiorakos AP, Srinivasan A, Carey RB, Carmeli Y, Falagas ME, Giske CG, Harbarth S, Hindler JF, Kahlmeter G, Olsson-Liljequist B, Paterson DL, Rice LB, Stelling J, Struelens MJ, Vatopoulos A, Weber JT, Monnet DL (2012) Multidrug-resistant, extensively drug-resistant and pandrug-resistant bacteria: an international expert proposal for interim standard definitions for acquired resistance. Clin Microbiol Infect 18(3):268–281
15. Schwaiger K, Helmke K, Hölzel CS, Bauer J (2011) Antibiotic resistance in bacteria isolated from vegetables with regards to the marketing stage (farm vs. supermarket). Int J Food Microbiol 148(3):191–196
16. Hassan SA, Altalhi AD, Gherbawy YA, El-Deeb BA (2011) Bacterial load of fresh vegetables and their resistance to the currently used antibiotics in Saudi Arabia. Foodborne Pathog Dis 8(9):1011–1018
17. Knapp CW, Dolfing J, Ehlert PA, Graham DW (2010) Evidence of increasing antibiotic resistance gene abundances in archived soils since 1940. Environ Sci Technol 44(2):580–587
18. Hoogenboom LA, Bokhorst JG, Northolt MD, van de Vijver LP, Broex NJ, Mevius DJ, Meijs JA, Van der Roest J (2008) Contaminants and microorganisms in Dutch organic food products: a comparison with conventional products. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 25(10):1195–1207
19. Blaak H, Schets FM, Italiaander R, Schmitt H, de Roda Husman AM (2010) Antibiotic resistant bacteria in surface water in an area with a high density of animal farms in the Netherlands. RIVM report 703719031
20. Reuland EA, Overdevest IT, Al Naiemi N, Kalpoe JS, Rijnsburger MC, Raadsen SA, Ligtenberg-Burgman I, van der Zwaluw KW, Heck M, Savelkoul PH, Kluytmans JA, Vandenbroucke-Grauls CM (2013) High prevalence of ESBL-producing Enterobacteriaceae carriage in Dutch community patients with gastrointestinal complaints. Clin Microbiol Infect 19(6):542–549
21. van der Bij AK, Peirano G, Goessens WH, van der Vorm ER, van Westreenen M, Pitout JD (2011) Clinical and molecular characteristics of extended-spectrum-beta-lactamase-producing Escherichia coli causing bacteremia in the Rotterdam Area, Netherlands. Antimicrob Agents Chemother 55(7):3576–3578
22. Cantón R, Coque TM (2006) The CTX-M beta-lactamase pandemic. Curr Opin Microbiol 9(5):466–475
23. Raphael E, Wong LK, Riley LW (2011) Extended-spectrum beta-lactamase gene sequences in gram-negative saprophytes on retail organic and nonorganic spinach. Appl Environ Microbiol 77(5):1601–1607