Impact of diet and individual variation on intestinal microbiota composition and fermentation products in obese men

ISME Journal

Volumn 8, Issue 11, 2014, Pages 2218-2230

  Salonen, Anne ^a   Lahti, Leo ^a,b   Salojärvi, Jarkko ^a   Holtrop, Grietje ^c   Korpela, Katri ^a   Duncan, Sylvia H ^d   Date, Priya ^d   Farquharson, Freda ^d   Johnstone, Alexandra M ^d   Lobley, Gerald E ^d   Louis, Petra ^d   Flint, Harry J ^d   De Vos, Willem M ^a,b  

^a UNIVERSITY OF HELSINKI   (Finland)

^b WAGENINGEN UNIVERSITY   (Netherlands)

^c BIOMATHEMATICS AND STATISTICS SCOTLAND   (United Kingdom)

^d ROWETT RESEARCH INSTITUTE   (United Kingdom)

Author keywords

16S rRNA; dietary intervention; intestinal microbiota; phylogenetic microarray; responder; short chain fatty acid

Indexed keywords

CORRELATION; DIET; DISEASE INCIDENCE; FERMENTATION; HEALTH IMPACT; METABOLISM; MICROBIAL ACTIVITY; OBESITY; PHYLOGENETICS; SPECIES DIVERSITY;

VOLATILE FATTY ACID;

ADULT; AGED; BACTERIUM; CHEMISTRY; CLASSIFICATION; CONTROLLED STUDY; CROSSOVER PROCEDURE; DIET THERAPY; FECES; FERMENTATION; GENETICS; HUMAN; INTESTINE; ISOLATION AND PURIFICATION; LOW CALORY DIET; MALE; METABOLIC SYNDROME X; METABOLISM; MICROBIOLOGY; MICROFLORA; MIDDLE AGED; OBESITY; PHYLOGENY; RANDOMIZED CONTROLLED TRIAL;

ADULT; AGED; BACTERIA; CROSS-OVER STUDIES; DIET, REDUCING; FATTY ACIDS, VOLATILE; FECES; FERMENTATION; HUMANS; INTESTINES; MALE; METABOLIC SYNDROME X; MICROBIOTA; MIDDLE AGED; OBESITY; PHYLOGENY;

EID: 84908233518     PISSN: 17517362     EISSN: 17517370     Source Type: Journal    
DOI: 10.1038/ismej.2014.63     Document Type: Article

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