Trends in hospitalizations for food-induced anaphylaxis in US children, 2000-2009

Journal of Allergy and Clinical Immunology

Volumn 134, Issue 4, 2014, Pages 960-962.e3

  Rudders, Susan A ^a   Arias, Sarah A ^b   Camargo, Carlos A ^b  

^a BROWN UNIVERSITY   (United States)

^b MASSACHUSETTS GENERAL HOSPITAL   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADRENALIN;

ADOLESCENT; ANAPHYLACTIC SHOCK; ANAPHYLAXIS; CHILD; CHILDHOOD DISEASE; FEMALE; FOOD ALLERGY; GEOGRAPHIC DISTRIBUTION; HEALTH CARE COST; HOSPITALIZATION; HUMAN; LENGTH OF STAY; LETTER; MAJOR CLINICAL STUDY; MALE; TREND STUDY; COST OF ILLNESS; ECONOMICS; FOOD HYPERSENSITIVITY; INFANT; NEWBORN; PRESCHOOL CHILD; STATISTICS AND NUMERICAL DATA; TRENDS; UNITED STATES;

ADOLESCENT; ANAPHYLAXIS; CHILD; CHILD, PRESCHOOL; COST OF ILLNESS; FEMALE; FOOD HYPERSENSITIVITY; HEALTH CARE COSTS; HOSPITALIZATION; HUMANS; INFANT; INFANT, NEWBORN; LENGTH OF STAY; MALE; UNITED STATES;

EID: 84908124457     PISSN: 00916749     EISSN: 10976825     Source Type: Journal    
DOI: 10.1016/j.jaci.2014.06.018     Document Type: Article

References (9)

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