A DGGE analysis shows that crop rotation systems influence the bacterial and fungal communities in soils

Soil Science and Plant Nutrition

Volumn 58, Issue 3, 2012, Pages 288-296

  Suzuki, Chika ^a   Takenaka, Makoto ^a,b   Oka, Norikuni ^b   Nagaoka, Kazunari ^a   Karasawa, Toshihiko ^a  

^a NATIONAL AGRICULTURAL RESEARCH CENTER   (Japan)

^b NATIONAL AGRICULTURAL RESEARCH CENTER FOR HOKKAIDO REGION   (Japan)

Author keywords

CCA; Crop rotation; DGGE; Microbial community; PCA

Indexed keywords

BACTERIA (MICROORGANISMS); BRASSICA OLERACEA VAR. CAPITATA; LACTUCA; LACTUCA SATIVA; RAPHANUS SATIVUS;

EID: 84907532042     PISSN: 00380768     EISSN: 17470765     Source Type: Journal    
DOI: 10.1080/00380768.2012.694119     Document Type: Article

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