Production of xylanases by an Aspergillus niger strain in wastes grain;Produção de xilanases por uma linhagem de Aspergillus niger em resíduos de grãos

Acta Scientiarum - Biological Sciences

Volumn 36, Issue 3, 2014, Pages 313-319

  Izidoro, Simone Cristine ^a   Knob, Adriana ^a  

^a UNIVERSIDADE ESTADUAL DO CENTRO OESTE   (Brazil)

Author keywords

Agro industrial waste; Biochemical properties; Filamentous fungi; Xylanolytic enzymes

Indexed keywords

XYLAN ENDO 1,3 BETA XYLOSIDASE;

AGRICULTURAL WASTE; ARTICLE; ASPERGILLUS NIGER; CARBON SOURCE; COST BENEFIT ANALYSIS; ENZYME ACTIVITY; ENZYME STABILITY; ENZYME SUBSTRATE; ENZYME SYNTHESIS; FUNGAL STRAIN; FUNGUS CULTURE; FUNGUS GROWTH; GRAIN; INDUSTRIAL WASTE; NONHUMAN; PH MEASUREMENT; TEMPERATURE SENSITIVITY;

EID: 84907379075     PISSN: 16799283     EISSN: 1807863X     Source Type: Journal    
DOI: 10.4025/actascibiolsci.v36i3.20567     Document Type: Article

References (32)

1. AHMED, S.; IMDAD, S. S.; JAMIL, A. Comparative study for the kinetics of extracellular xylanases from Trichoderma harzianum and Chaetomium thermophilum. Eletronic Journal of Microbiology, v. 15, n. 3, 2012. Available from: . Access on: Apr. 19, 2013.
2. ALIYU, S.; BALA, M. Brewer's spent grain: a review of its potentials and applications. African Journal of Biotechnology, v. 10, n. 17, p. 324-331, 2011.
3. BAKRI, Y.; MEKAEEL, A.; KOREIH, A. Influence of agitation speeds and aeration rates on the xylanase activity of Aspergillus niger SS7. Brazilian Archives of Biology and Biotechnology, v. 54, n. 4, p. 659-664, 2012.
4. COLLINS, T.; GERDAY, C.; FELLER, G. Xylanases, xylanase families and extremophilic xylanases. FEMS Microbiology Reviews, v. 29, n. 1, p. 3-23, 2005.
5. DOBREV, G.; ZHEKOVA, B. Purification and characterization of endoxylanase Xln-2 from Aspergillus niger B03. Turkish Journal of Biology, v. 36, p. 7-13, 2012.
6. EIJSINK, V. G. H.; GASEIDNES, S.; BORCHET, T. V.; Van Den BURG, B. Direct evolution of enzyme stability. Biomolecular Engineering, v. 22, n. 1-3, p. 21-30, 2005.
7. FAWZI, E. M. Highly thermostable purified xylanase from Rhizomucor miehei NRRL 3169. Annals of Microbiology, v. 60, n. 2, p. 363-368, 2010.
8. IRFAN, M.; NADEEM, M.; SYED, Q. A.; BAIG, S. Submerged cultivation of Aspergillus niger on pretreated sugarcane bagasse. World Journal of Agricultural Sciences, v. 6, n. 4, p. 466-472, 2010.
9. IRFAN, M.; SYED, Q. Partial purification and characterization of xylanase from Trichoderma viride produced under SSF. International Journal of Applied Research in Natural Products, v. 5, n. 1, p. 7-11, 2012.
10. ISIL, S.; NILUFER, A. Investigation of factors affecting xylanase activity from Trichoderma harzianum 1073 D3. Brazilian Archives of Biology and Technology, v. 48, n. 2, p. 187-193, 2005.
11. KATAPODIS, P.; NERINCKX, W.; CLAEYSSENS, M.; CHRISTAKOPOULOS, P. Purification and characterization of a thermostable intracellular xylosidase from the thermophilic fungus Sporotrichum thermophile. Process Biochemistry, v. 41, n. 12, p. 2402-2409, 2006.
12. KHANDEPARKER, R.; VERMA, P.; DEOBAGKAR, D. A novel halotolerant xylanase from marine isolate Bacillus subtilis cho40: gene cloning and sequencing. New Biotechnology, v. 26, n. 6, p. 814-821, 2011.
13. KHENG, P. P.; OMAR, I. C. Xylanase production by a local fungal isolate Apergillus niger USM AI 1 via solid-state fermentation using palm kernel cake (PKC) as substrate. Songklanakarin Journal of Science and Technology, v. 27, p. 325-336, 2005.
14. KIMURA, T.; ITO, J.; KAWANO, A.; MAKINO, T.; KONDO, H.; KARITA, S.; SAKKA, K.; OHMIYA, K. Purification, characterization, and molecular cloning of acidophilic xylanase from Penicillium sp. 40. Bioscience, Biotechnolology and Biochemistry, v. 64, n. 6, p. 1230-1237, 2000.
15. KNOB, A.; CARMONA, E. C. Xylanase production by Penicillium sclerotiorum and its characterization. World Applied Sciences Journal, v. 4, n. 2, p. 277-283, 2008.
16. KNOB, A.; TERRASAN, C. R. F.; CARMONA, E. C. α-Xylosidase from filamentous fungi: an overview. World Journal of Microbiology and Biotechnology, v. 26, n. 3, p. 389-407, 2010.
17. KRISANA, A.; RUTCHADAPORN, S.; JARUPAN, G.; LILY, E.; SUTIPA, T.; KANYAWIM, K. Endo-1, 4-β-xylanase from Aspergillus cf. niger BCC14405 isolated in Thailand: purification, characterization and gene isolation. Journal of Biochemistry and Molecular Biology, v. 38, n. 1, p. 17-23, 2005.
18. KULKARNI, N.; SHENDYE, A.; RAO, M. Molecular and biotechnological aspects of xylanases. FEMS Microbiology Reviews, v. 23, n. 4, p. 411-456, 1999.
19. LEE, J. W.; PARK, J. Y.; KWON, M.; CHOI, I. G. Purification and characterization of a thermostable xylanase from the brown-rot fungus Laetiporus sulphureus. Journal of Bioscience and Bioengineering, v. 107, n. 1, p. 33-37, 2009.
20. LI, M. A.; SOLIMAN, H. M.; SHERIEF, A.-D. A.; TANASH, A. B. Production of xylanase by Aspergillus niger and Trichoderma viride using some agricultural residues. International Journal of Agricultural Research, v. 7, n. 1, p. 46-57, 2012.
21. MADLALA, A. M.; BISSOON, S.; SINGH, S.; CHRISTOV, L. Xylanase induced reduction of chlorine dioxide consumption during elemental chlorine-free bleaching of different pulp types. Biotechnology Letters, v. 23, p. 345-351, 2001.
22. MEENAKSHI, G.; KALRA, K. L.; SAREEN, V. K.; SONI, G. Xylanase production with xylan rich lignocellulosic wastes by a local soil isolate of Trichoderma viride. Brazilian Journal of Microbiology, v. 39, n. 3, p. 535-541, 2008.
23. MILLER, G. L. Use dinitrosalicylic acid reagent for the determination of reducing sugars. Analytical Chemistry, v. 31, n. 3, p. 426-429, 1959.
24. MOURE, A.; GULLÓN, P.; DOMÍNGUEZ, H.; PARAJÓ, J. C. Advances in the manufacture, purification and applications of xylo-oligosaccharides as food additives and nutraceuticals. Process Biochemistry, v. 41, n. 9, p. 1913-1923, 2006.
25. MURUGAN, S.; ARNOLD, D.; PONGIYA, U. D.; NARAYANAN, P. M. Production of xylanase from Arthrobacter sp. MTCC 6915 using saw dust as substrate under solid state fermentation. Enzyme Research, v. 2011, p. 1-7, 2011.
26. MUSSATTO, S. I.; ROBERTO, I. C. Chemical characterization and liberation of pentose sugars from brewer's spent grain. Journal of Chemical Technology and Biotechnology, v. 81, n. 3, p. 268-274, 2006.
27. POLIZELI, M. L. T. M.; RIZZATI, A. C. S.; MONTI, R.; TERENZI, H. F.; JORGE, J. A.; AMORIN, D. M. S. Xylanases from fungi: properties and industrial applications. Applied Microbiology and Biotechnology, v. 67, n. 5, p. 577-591, 2005.
28. QUERIDO, A. L. S.; COELHO, J. L. C.; ARAÚJO, E. F.; CHAVES-ALVES, V. M. Partial purification and characterization of xylanase produced by Penicillium expansum. Brazilian Archives of Biology and Technology, v. 49, n. 3, p. 475-480, 2006.
29. SEDMAK, J. J.; GROSSBERG, S. E. A rapid, sensitive, and versatile assay for protein using coomassie brilliant blue G250. Analytical Biochemistry, v. 79, n. 1-2, p. 544-552, 1977.
30. SILVA, R.; LAGO, E. S.; MERHEB, C. W.; MACCHIONE, M. M.; PARK, Y. K.; GOMES, E. Production of xylanase and cmcase on solid state fermentation in different residues by Thermoascus aurantiacus Miehe. Brazilian Journal of Microbiology, v. 36, n. 3, p. 235-241, 2005.
31. TERRASAN, C. R. F.; TEMER, B.; DUARTE, M. C. T.; CARMONA, E. C. Production of xylanolytic enzymes by Penicillium janczewskii. Bioresource Technology, v. 101, n. 11, p. 4139-4143, 2010.
32. VOGEL, H. J. A convenient growth medium for Neurospora (Medium N). Microbial Genetics Bull, v. 13, p. 42-43, 1956.