Exclusive breastfeeding is associated with reduced cow's milk sensitization in early childhood

Pediatric Allergy and Immunology

Volumn 25, Issue 5, 2014, Pages 456-461

  Liao, Sui Ling ^a   Lai, Shen Hao ^a,b   Yeh, Kuo Wei ^a,b   Huang, Yu Lin ^a,b   Yao, Tsung Chieh ^a,b   Tsai, Ming Han ^a   Hua, Men Chin ^a   Huang, Jing Long ^a,b  

^a CHANG GUNG MEMORIAL HOSPITAL   (Taiwan)

^b CHANG GUNG UNIVERSITY COLLEGE OF MEDICINE   (Taiwan)

Author keywords

Atopy; Breastfeeding; Cohort study; Cow's milk protein; IgE; Sensitization

Indexed keywords

BIOLOGICAL MARKER; FOOD ALLERGEN; IMMUNOGLOBULIN E; MILK PROTEIN;

ALLERGIC DISEASE; ARTICLE; BREAST FEEDING; CONJUNCTIVITIS; CONTROLLED STUDY; COUGHING; ECZEMA; EGG; EOSINOPHIL COUNT; FEMALE; HUMAN; IMMUNOGLOBULIN BLOOD LEVEL; MAJOR CLINICAL STUDY; MALE; MILK; NEWBORN; PRIORITY JOURNAL; SENSITIZATION; TAIWANESE; WHEAT; WHEEZING; ADVERSE EFFECTS; ANIMAL; BOVINE; IMMUNOLOGY; INFANT; MILK HYPERSENSITIVITY;

ANIMALS; BREAST FEEDING; CATTLE; FEMALE; HUMANS; INFANT; INFANT, NEWBORN; MALE; MILK; MILK HYPERSENSITIVITY;

EID: 84907309528     PISSN: 09056157     EISSN: 13993038     Source Type: Journal    
DOI: 10.1111/pai.12247     Document Type: Article

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