Quantification of total phenolic compound and in vitro antioxidant potential of fruit peel extracts

International Food Research Journal

Volumn 21, Issue 5, 2014, Pages 1925-1929

  Marina, Z ^a   Noriham, A ^a  

^a UNIVERSITI TEKNOLOGI MARA   (Malaysia)

Author keywords

Antioxidant activity; Extract; Fruit peel; Phenolic

Indexed keywords

EID: 84907021006     PISSN: 19854668     EISSN: 22317546     Source Type: Journal    
DOI: None     Document Type: Article

References (16)

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