[Prevalence of self-reported allergy, food hypersensitivity and food intolerance and their influencing factors in 0-36 months old infants in 8 cities in China].

Zhonghua er ke za zhi. Chinese journal of pediatrics

Volumn 51, Issue 11, 2013, Pages 801-806

  Liu, Fang li ^a   Ning, Yi bing ^b   Ma, De fu ^b   Zheng, Ying dong ^b   Yang, Xiao guang ^b   Li, Wen jun ^b   Zhang, Yu mei ^a   Wang, Pei yu ^b  

^a PEKING UNIVERSITY HEALTH SCIENCE CENTER   (China)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

AGE DISTRIBUTION; ARTICLE; ARTIFICIAL MILK; BABY FOOD; CHINA; EGG; EGG ALLERGY; EPIDEMIOLOGY; FEMALE; FOOD ALLERGY; HUMAN; INCIDENCE; INFANT; MALE; MILK ALLERGY; NEWBORN; PRESCHOOL CHILD; PROTEIN INTAKE; QUESTIONNAIRE; RISK FACTOR; SEX RATIO;

AGE DISTRIBUTION; CHILD, PRESCHOOL; CHINA; DIETARY PROTEINS; EGG HYPERSENSITIVITY; EGGS; FEMALE; FOOD HYPERSENSITIVITY; HUMANS; INCIDENCE; INFANT; INFANT FOOD; INFANT FORMULA; INFANT, NEWBORN; MALE; MILK HYPERSENSITIVITY; QUESTIONNAIRES; RISK FACTORS; SAMPLING STUDIES; SEX DISTRIBUTION;

EID: 84906928320     PISSN: 05781310     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)