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Volumn 144, Issue PART A, 2014, Pages 152-155

Modifiable risk factors including sunlight exposure and fish consumption are associated with risk of hypertension in a large representative population from Macau

Author keywords

Hypertension; Macau; Modifiable risk factors; Obesity; Oily fish; Physical activity; Seafood; Smoking; Sun exposure

Indexed keywords

ADULT; AGED; ARTICLE; BLOOD PRESSURE; BODY MASS; CARDIOVASCULAR RISK; CONTROLLED STUDY; DIASTOLIC BLOOD PRESSURE; DISEASE ASSOCIATION; FEMALE; FISH MEAT; FOOD INTAKE; HUMAN; HYPERTENSION; LIFESTYLE; MACAO; MAJOR CLINICAL STUDY; MALE; OBESITY; PHYSICAL ACTIVITY; SEA FOOD; SELF REPORT; SMOKING; SUN EXPOSURE; SUNLIGHT; SYSTOLIC BLOOD PRESSURE; BLOOD PRESSURE MEASUREMENT; CHINESE; COMPARATIVE STUDY; DIETARY INTAKE; EXERCISE; FISH; HEALTH SURVEY; POPULATION RESEARCH; RISK ASSESSMENT; SEDENTARY LIFESTYLE; VITAMIN DEFICIENCY;

EID: 84906789734     PISSN: 09600760     EISSN: 18791220     Source Type: Journal    
DOI: 10.1016/j.jsbmb.2013.10.019     Document Type: Article
Times cited : (32)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.