Rhabdomyolysis after fish consumption: Haff's disease

QJM: An International Journal of Medicine

Volumn 107, Issue 1, 2014, Pages 67-68

  Paul, V ^a   Shamah, Steven ^a   Garankina, O ^a   Wolf, L ^a   Shia Lin, Y ^a  

^a MAIMONIDES MEDICAL CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CREATINE KINASE; CREATININE; INFUSION FLUID; MYOGLOBIN; SODIUM CHLORIDE;

ACUTE KIDNEY FAILURE; ADULT; ARTICLE; BODY TEMPERATURE; BRAIN HEMORRHAGE; CASE REPORT; CREATINE KINASE BLOOD LEVEL; CREATININE BLOOD LEVEL; DIAGNOSTIC ERROR; DIAPHORESIS; DIFFERENTIAL DIAGNOSIS; ELECTROCARDIOGRAPHY; EXERCISE; FISH MEAT; FOOD INTAKE; HAFF DISEASE; HUMAN; HYPERKALEMIA; MALE; MIDDLE AGED; MYOGLOBINURIA; PHYSICAL EXAMINATION; PRIORITY JOURNAL; PROTEIN BLOOD LEVEL; RHABDOMYOLYSIS; SINUS RHYTHM; URINE VOLUME; ANIMAL; FEMALE; FISH; FOOD ALLERGY; SEA FOOD;

ANIMALS; DIAGNOSIS, DIFFERENTIAL; FEMALE; FISHES; FOOD HYPERSENSITIVITY; HUMANS; MALE; MIDDLE AGED; RHABDOMYOLYSIS; SEAFOOD;

EID: 84905793002     PISSN: 14602725     EISSN: 14602393     Source Type: Journal    
DOI: 10.1093/qjmed/hct172     Document Type: Article

References (4)

1. Zu Jeddeloh B. Haffkrankheit [Haff disease]. Erg Inn Med 1939; 57:138-82.
2. Zhang B, Yang G, Yu X, Mao H, Xing C, Liu J. Haff disease after eating crayfish in east China. Intern Med 2012; 51:487-9.
3. Centers for Disease Control and Prevention (CDC). Haff disease associated with eating buffalo fish-United States, 1997. MMWR Morb Mortal Wkly Rep 1998; 47:1091-3.
4. Huang X, Li Y, Huang Q, Liang J, Liang C, Chen B. A past Haff disease outbreak associated with eating freshwater pomfret in South China. BMC Public Health 2013; 13:447.