Understanding how latino parents choose beverages to serve to infants and toddlers

Maternal and Child Health Journal

Volumn 18, Issue 6, 2014, Pages 1308-1315

  Beck, Amy L ^a   Takayama, John I ^a   Halpern Felsher, Bonnie ^a   Badiner, Nora ^b   Barker, Judith ^c  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b UNIVERSITY OF CALIFORNIA   (United States)

^c UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

100 fruit juice; Childhood obesity; Dental caries; Health disparities; Sugar sweetened beverages

Indexed keywords

WATER;

ADULT; ANIMAL; ATTITUDE TO HEALTH; BEVERAGE; CARBONATED BEVERAGE; CHILD NUTRITION; ETHNOLOGY; FEMALE; FOOD PREFERENCE; HISPANIC; HUMAN; INFANT; INTERVIEW; MALE; MILK; PARENT; PRESCHOOL CHILD; PSYCHOLOGY; UNITED STATES;

ADULT; ANIMALS; BEVERAGES; CALIFORNIA; CARBONATED BEVERAGES; CHILD NUTRITIONAL PHYSIOLOGICAL PHENOMENA; CHILD, PRESCHOOL; FEMALE; FOOD PREFERENCES; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HISPANIC AMERICANS; HUMANS; INFANT; INTERVIEWS AS TOPIC; MALE; MILK; PARENTS; WATER;

EID: 84905492858     PISSN: 10927875     EISSN: 15736628     Source Type: Journal    
DOI: 10.1007/s10995-013-1364-0     Document Type: Article

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