Long-term land use influences soil microbial biomass P and S, phosphatase and arylsulfatase activities, and s mineralization in a Brazilian oxisol

Land Degradation and Development

Volumn 25, Issue 4, 2014, Pages 397-406

  Balota, Elcio L ^a   Yada, Ines F ^a   Amaral, Higo ^a   Nakatani, Andre S ^b   Dick, Richard P ^c   Coyne, Mark S ^d  

^a INSTITUTO AGRONÔMICO DO PARANÁ   (Brazil)

^b EMBRAPA CERRADOS   (Brazil)

^c OHIO STATE UNIVERSITY   (United States)

^d UNIVERSITY OF KENTUCKY   (United States)

Author keywords

Coffee; No tillage; Phosphorus; Soil management; Soil quality; Sulfur

Indexed keywords

AGRICULTURAL MACHINERY; AGRONOMY; BIOACTIVITY; BIOGEOCHEMISTRY; BIOLOGICAL MATERIALS; BIOMASS; COFFEE; CULTIVATION; FORESTRY; LAKES; LAND USE; MINERALOGY; ORGANIC COMPOUNDS; PHOSPHATASES; PHOSPHORUS; SULFUR;

BIOLOGICAL PROPERTIES; NO TILLAGE; ORGANIC MATTER CONTENT; SOIL MANAGEMENT; SOIL MICROBIAL BIOMASS; SOIL MICROBIAL INDICATORS; SOIL ORGANIC MATTERS; SOIL QUALITY;

SOILS;

BIOMASS; ENZYME ACTIVITY; LAND USE CHANGE; MICROBIAL COMMUNITY; MINERALIZATION; NUTRIENT AVAILABILITY; OXISOL; PHOSPHORUS; PHYSICOCHEMICAL PROPERTY; SOIL BIOTA; SOIL EROSION; SOIL MANAGEMENT; SOIL ORGANIC MATTER; SOIL QUALITY; SULFUR; ZERO TILLAGE;

BRAZIL; LONDRINA; PARANA [BRAZIL];

EID: 84905407286     PISSN: 10853278     EISSN: 1099145X     Source Type: Journal    
DOI: 10.1002/ldr.2242     Document Type: Article

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