Dietary and supplemental antioxidant and anti-inflammatory nutrient intakes and pulmonary function

Public Health Nutrition

Volumn 17, Issue 9, 2014, Pages 2081-2086

  Ng, Tze Pin ^a,b   Niti, Mathew ^a,c   Yap, Keng Bee ^a,d   Tan, Wan Cheng ^a,e  

^a NATIONAL UNIVERSITY OF SINGAPORE   (Singapore)

^b NATIONAL UNIVERSITY HOSPITAL   (Singapore)

^c MINISTRY OF HEALTH   (Singapore)

^d ALEXANDRA HOSPITAL   (Singapore)

^e UNIVERSITY OF BRITISH COLUMBIA   (Canada)

Author keywords

Anti inflammatory; Antioxidants; Diet; Pulmonary function; Supplements

Indexed keywords

ANTIOXIDANT; NONSTEROID ANTIINFLAMMATORY AGENT; OMEGA 3 FATTY ACID; VITAMIN;

AGED; AGING; CHINA; COHORT ANALYSIS; CROSS-SECTIONAL STUDY; DIET; DIET SUPPLEMENTATION; ETHNOLOGY; FEMALE; HUMAN; LUNG; MALE; MIDDLE AGED; PATHOPHYSIOLOGY; PHYSIOLOGY; PULMONARY DISEASE, CHRONIC OBSTRUCTIVE; RESPIRATORY TRACT MUCOSA; RISK FACTOR; SINGAPORE;

AGED; AGING; ANTI-INFLAMMATORY AGENTS, NON-STEROIDAL; ANTIOXIDANTS; CHINA; COHORT STUDIES; CROSS-SECTIONAL STUDIES; DIET; DIETARY SUPPLEMENTS; FATTY ACIDS, OMEGA-3; FEMALE; HUMANS; LUNG; MALE; MIDDLE AGED; PULMONARY DISEASE, CHRONIC OBSTRUCTIVE; RESPIRATORY MUCOSA; RISK FACTORS; SINGAPORE; VITAMINS;

EID: 84905389584     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980013002590     Document Type: Article

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