Effects of illuminants and illumination time on lettuce growth, yield and nutritional quality in a controlled environment

Life Sciences in Space Research

Volumn 2, Issue , 2014, Pages 38-42

  Shen, Y Z ^a   Guo, S S ^b   Ai, W D ^b   Tang, Y K ^b  

^a CHINA ASTRONAUT RESEARCH AND TRAINING CENTER   (China)

^b National Key Laboratory of Human Factors Engineering China Astronaut Research and Training Center   (China)

Author keywords

CELSS; Illuminant; Illumination time; LED; Lettuce

Indexed keywords

ASCORBIC ACID; CHLOROPHYLL A; CHLOROPHYLL B; NITRATE;

ARTICLE; BIOMASS; CHLOROPHYLL CONTENT; CONTROLLED ECOLOGICAL LIFE SUPPORT SYSTEM; CONTROLLED STUDY; ECOLOGICAL EQUIPMENT; ENERGY CONSUMPTION; ILLUMINATION; LETTUCE; LIGHT EMITTING DIODE; LIGHT INTENSITY; NONHUMAN; NUTRITIONAL VALUE; PHOTOPERIODICITY; PHOTOSYNTHETIC RATE; PLANT GROWTH; PLANT LEAF; RED LIGHT; WHITE LIGHT;

EID: 84904904780     PISSN: 22145524     EISSN: 22145532     Source Type: Journal    
DOI: 10.1016/j.lssr.2014.06.001     Document Type: Article

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