Nutritional parameters are associated with mortality in acute kidney injury

Clinics

Volumn 69, Issue 7, 2014, Pages 476-482

  Berbel, Marina Nogueira ^a   de Góes, Cassiana Regina ^a   Balbi, André Luis ^a   Ponce, Daniela ^a  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

Author keywords

Acute Kidney Injury; Anthropometry; Nitrogen Balance; Nutrition; Nutrition Assessment

Indexed keywords

BIOLOGICAL MARKER; C REACTIVE PROTEIN;

ACUTE KIDNEY INJURY; ADULT; AGED; CALORIC INTAKE; FEMALE; HUMAN; IMPEDANCE; MALE; METABOLISM; MIDDLE AGED; MORTALITY; MULTIVARIATE ANALYSIS; NUTRITIONAL ASSESSMENT; PROSPECTIVE STUDY; RISK FACTOR; UREA NITROGEN BLOOD LEVEL; VERY ELDERLY;

ACUTE KIDNEY INJURY; ADULT; AGED; AGED, 80 AND OVER; BIOLOGICAL MARKERS; BLOOD UREA NITROGEN; C-REACTIVE PROTEIN; ELECTRIC IMPEDANCE; ENERGY INTAKE; FEMALE; HOSPITAL MORTALITY; HUMANS; MALE; MIDDLE AGED; MULTIVARIATE ANALYSIS; NUTRITION ASSESSMENT; PROSPECTIVE STUDIES; RISK FACTORS;

EID: 84904393308     PISSN: 18075932     EISSN: None     Source Type: Journal    
DOI: 10.6061/clinics/2014(07)06     Document Type: Article

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