The QuEChERS approach in a novel application for the identification of antifungal compounds produced by lactic acid bacteria cultures

Talanta

Volumn 129, Issue , 2014, Pages 364-373

  Brosnan, Brid ^a   Coffey, Aidan ^a   Arendt, Elke K ^b   Furey, Ambrose ^a  

^a Munster Technological University   (Ireland)

^b UNIVERSITY COLLEGE CORK   (Ireland)

Author keywords

Antifungal activity; Antifungal metabolites; HPLC UV DAD and LC FTMS; Lactic acid bacteria; QuEChERS

Indexed keywords

BACTERIA; BIOMOLECULES; CHROMATOGRAPHIC ANALYSIS; DIRECT INJECTION; FOOD PRESERVATIVES; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ION CHROMATOGRAPHY; LABORATORIES; LACTIC ACID; MATHEMATICAL TRANSFORMATIONS; MATRIX ALGEBRA; METABOLITES; RECOVERY;

ANTI-FUNGAL ACTIVITY; ANTIFUNGAL METABOLITE; HPLC-UV; LACTIC ACID BACTERIA; QUECHERS;

FUNGI;

ANTIFUNGAL AGENT; FOOD PRESERVATIVE; LACTIC ACID; SOLVENT;

CALIBRATION; CHEMISTRY; FOURIER ANALYSIS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LACTOBACILLACEAE; LIQUID LIQUID EXTRACTION; PROCEDURES; REPRODUCIBILITY; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY; ULTRAVIOLET SPECTROPHOTOMETRY;

ANTIFUNGAL AGENTS; CALIBRATION; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FOOD PRESERVATIVES; FOURIER ANALYSIS; LACTIC ACID; LACTOBACILLACEAE; LIQUID-LIQUID EXTRACTION; REPRODUCIBILITY OF RESULTS; SOLID PHASE EXTRACTION; SOLVENTS; SPECTROPHOTOMETRY, ULTRAVIOLET; TANDEM MASS SPECTROMETRY;

EID: 84903120593     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2014.05.006     Document Type: Article

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