Microbial decontamination in the food industry: Novel methods and applications

Microbial Decontamination in the Food Industry: Novel Methods and Applications

Volumn , Issue , 2012, Pages 1-804

  Demirci, Ali ^a   Ngadi, Michael O ^b  

^a The Pennsylvania State University   (United States)

^b MCGILL UNIVERSITY   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84902947236     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9780857095756     Document Type: Book

References (0)