Food preservation by pulsed electric fields: From research to application

Food Preservation by Pulsed Electric Fields: From Research to Application

Volumn , Issue , 2007, Pages 1-363

  Lelieveld, H L M ^a   Notermans, S ^b   de Haan, S W H ^c  

^a Foundation Food Micro and Innovation ^*  (Netherlands)

^b Foundation Food Micro and Innovation   (Netherlands)

^c DELFT UNIVERSITY OF TECHNOLOGY   (Netherlands)

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EID: 84902572260     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9781845693831     Document Type: Book

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