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Volumn 9780521848466, Issue , 2006, Pages 383-444

Antifoam effects of solid particles, oil drops and oil–solid compounds in aqueous foams

Author keywords

[No Author keywords available]

Indexed keywords

CONSUMER PRODUCTS; DROPS; FLOTATION; FOOD PRODUCTS; ORE TREATMENT; ORES; PURIFICATION; SILICONES;

EID: 84902145476     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1017/CBO9780511536670.011     Document Type: Chapter
Times cited : (39)

References (86)
  • 2
    • 0003790972 scopus 로고
    • ed. E. Dickinson, Royal Society of Chemistry Special Publication, Cambridge
    • A. Prins, in Food Emulsions and Foams, ed. E. Dickinson, Royal Society of Chemistry Special Publication, Vol. 58, Cambridge, 1986, p. 30.
    • (1986) Food Emulsions and Foams , vol.58
    • Prins, A.1
  • 3
    • 84927010409 scopus 로고
    • ed. P.R. Garrett, Surfactant Science Series, Marcel Dekker, New York, Chapter 1
    • P.R. Garrett, in Defoaming: Theory and Industrial Applications, ed. P.R. Garrett, Surfactant Science Series, Vol. 45, Marcel Dekker, New York, 1993, Chapter 1.
    • (1993) Defoaming: Theory and Industrial Applications , vol.45
    • Garrett, P.R.1
  • 9
    • 0011508655 scopus 로고
    • eds. P. Becher and M.N. Yudenfrend, Marcel Dekker, New York
    • S. Ross and G. Nishioka, in Emulsion, Latices and Dispersions, eds. P. Becher and M.N. Yudenfrend, Marcel Dekker, New York, 1978, p. 237.
    • (1978) Emulsion, Latices and Dispersions
    • Ross, S.1    Nishioka, G.2
  • 34
    • 0003849067 scopus 로고    scopus 로고
    • eds. R.K. Prud’homme and S.A. Khan, Surfactant Science Series, Marcel Dekker, New York, Chapter 2
    • G. Narsimhan and E. Ruckenstein, in Foams: Theory, Measurements, and Applications, eds. R.K. Prud’homme and S.A. Khan, Surfactant Science Series, Vol. 57, Marcel Dekker, New York, 1996, Chapter 2.
    • (1996) Foams: Theory, Measurements, and Applications , vol.57
    • Narsimhan, G.1    Ruckenstein, E.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.