Orthosiphol A from the aerial parts of Orthosiphon aristatus is putatively responsible for hypoglycemic effect via α-glucosidase inhibition

Natural Product Communications

Volumn 9, Issue 5, 2014, Pages 639-641

  Damsud, Thanakorn ^a   Grace, Mary H ^b   Adisakwattana, Sirichai ^a   Phuwapraisirisan, Preecha ^a  

^a CHULALONGKORN UNIVERSITY   (Thailand)

^b NORTH CAROLINA STATE UNIVERSITY   (United States)

Author keywords

Diterpenoid; Flavonoid; Lamiaceae; Orthosiphol; Orthosiphon aristatus; Glucosidase inhibitor

Indexed keywords

3,7,4' TRI O METHYLKAEMPFEROL; ACARBOSE; ALPHA GLUCOSIDASE; ALPHA GLUCOSIDASE INHIBITOR; ANTIDIABETIC AGENT; DITERPENOID; FLAVONOID; ORTHOSIPHOL A; ORTHOSIPHON ARISTATUS EXTRACT; SALVIGENIN; SINENSETIN; SUCRASE; TETRAMETHYLSCUTELLAREIN; UNCLASSIFIED DRUG;

ANTIDIABETIC ACTIVITY; ARTICLE; CONTROLLED STUDY; ENZYME INHIBITION; ENZYME INHIBITOR INTERACTION; ENZYME KINETICS; IC 50; MASS SPECTROMETRY; ORTHOSIPHON; ORTHOSIPHON ARISTATUS; SOLVENT EXTRACTION;

ALPHA-GLUCOSIDASES; DITERPENES; HYPOGLYCEMIC AGENTS; ORTHOSIPHON;

EID: 84901606984     PISSN: 1934578X     EISSN: 15559475     Source Type: Journal    
DOI: 10.1177/1934578x1400900512     Document Type: Article

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