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Volumn 31, Issue 3, 2014, Pages 325-332

Dietary counselling for cardiovascular disease prevention in primary care settings: Results from a German physician survey

Author keywords

Cardiovascular diseases; Counselling; Health behaviour; Physicians; Prevention; Primary health care

Indexed keywords

ADULT; ALCOHOL CONSUMPTION; ARTICLE; BEHAVIOR CHANGE; CARDIOVASCULAR DISEASE; COMMUNICATION SKILL; DIETARY COMPLIANCE; DIETARY COUNSELLING; EATING HABIT; FEMALE; FEMALE PHYSICIAN; FOLLOW UP; GENERAL PRACTITIONER; GERMANY; GROUP PRACTICE; HEALTH CARE SURVEY; HEALTH INSURANCE; HEALTH PROMOTION; HUMAN; MALE; MEDICAL EDUCATION; NUTRITIONAL COUNSELING; PATIENT ATTITUDE; PATIENT COUNSELING; PHYSICAL ACTIVITY; PREVENTIVE HEALTH SERVICE; PRIMARY MEDICAL CARE; PROFESSIONAL COMPETENCE; PROPHYLAXIS; QUESTIONNAIRE; REIMBURSEMENT; SMOKING CESSATION; SMOKING HABIT; CARDIOVASCULAR DISEASES; CLINICAL PRACTICE; COUNSELING; FEEDING BEHAVIOR; HEALTH PERSONNEL ATTITUDE; MIDDLE AGED; PRIMARY HEALTH CARE; PROCEDURES; RISK REDUCTION; STATISTICS AND NUMERICAL DATA;

EID: 84901498316     PISSN: 02632136     EISSN: 14602229     Source Type: Journal    
DOI: 10.1093/fampra/cmu007     Document Type: Article
Times cited : (11)

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