Cultured meat: Every village its own factory?

Trends in Biotechnology

Volumn 32, Issue 6, 2014, Pages 294-296

  van der Weele, Cor ^a   Tramper, Johannes ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

BATCH REACTOR; ENERGY CONSUMPTION; FOOD INDUSTRY; FOOD PROCESSING; GOOD MANUFACTURING PRACTICE; MEAT; NOTE; POLLUTION; PRIORITY JOURNAL; SOCIAL ACCEPTANCE; ANIMAL; BIOTECHNOLOGY; CULTURE TECHNIQUE; FOOD HANDLING; PROCEDURES;

ANIMALS; BIOTECHNOLOGY; CELL CULTURE TECHNIQUES; FOOD TECHNOLOGY; MEAT;

EID: 84900867892     PISSN: 01677799     EISSN: 18793096     Source Type: Journal    
DOI: 10.1016/j.tibtech.2014.04.009     Document Type: Note

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