Open letter to Prime Minister David Cameron on food poverty in the UK

The Lancet

Volumn 383, Issue 9929, 2014, Pages 1631-

  Ashton, John R ^a   Middleton, John ^a   Lang, Tim ^b  

^a Faculty of Public Health   (United Kingdom)

^b CITY UNIVERSITY   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

BUDGET; FOOD AVAILABILITY; FOOD INDUSTRY; GOVERNMENT; HOUSEHOLD; HUMAN; HUNGER; LETTER; NUTRITION; POVERTY; PRIORITY JOURNAL; PUBLIC HEALTH; SOCIAL WELFARE; UNITED KINGDOM; COST; FOOD ASSISTANCE; FOOD BANK; FOOD POVERTY; FOOD SECURITY; FRUIT; INCOME; VEGETABLE; WELFARE;

CORRESPONDENCE AS TOPIC; FOOD; GOVERNMENT; GREAT BRITAIN; HUMANS; POVERTY; SOCIOECONOMIC FACTORS;

EID: 84900333134     PISSN: 01406736     EISSN: 1474547X     Source Type: Journal    
DOI: 10.1016/S0140-6736(14)60536-5     Document Type: Letter

References (5)

1. DEFRA. Food Statistics Pocketbook. London: DEFRA, 2013: 18.
2. Wales P, Taylor C. Economic review, April 2014. London: Office for National Statistics, 2014.
3. Taylor-Robinson D, Rougeaux E, Harrison D, Whitehead M, Barr B, Pearce A. The rise of food poverty in the UK. BMJ 2013; 347: f7157.
4. Lambie-Mumford H, Crossley D, Jensen E, Verbeke M, Dowler E. Household food security in the UK: a review of food aid. London: Department for Environment, Food and Rural Affairs, 2014.
5. Office for National Statistics. An examination of falling real wages, 2010-2013. London: Office for National Statistics, 2014.