The Phase Space as a New Representation of the Dynamical Behaviour of Temperature and Enthalpy in a Reefer monitored with a Multidistributed Sensors Network

Food and Bioprocess Technology

Volumn 7, Issue 6, 2014, Pages 1793-1806

  Jimenez Ariza T ^a   Correa, E C ^a   Diezma, B ^a   Silveira, A C ^b   Zocalo P ^b   Arranz, F J ^a   Moya Gonzalez A ^a   Garrido Izard, M ^a   Barreiro, P ^a   Ruiz Altisent, M ^a  

^a UNIVERSIDAD POLITÉCNICA DE MADRID   (Spain)

^b UNIVERSIDAD DE LA REPÚBLICA   (Uruguay)

Author keywords

Fruit transport; Logistics; Perishable products; Phase space reconstruction; Psychrometry; RFID

Indexed keywords

CONTAINERS; DATA HANDLING; ENTHALPY; FRUITS; INFORMATION ANALYSIS; LOGISTICS; PHASE DIAGRAMS; QUALITY ASSURANCE; RADIO FREQUENCY IDENTIFICATION (RFID); SHIPS; TRUCK TRANSPORTATION;

COEFFICIENTS OF VARIATIONS; DYNAMICAL BEHAVIOURS; PERISHABLE PRODUCT; PHASE SPACE RECONSTRUCTION; PHASE-SPACE GRAPH; PSYCHROMETRY; REFRIGERATED TRANSPORT; SHORT SEA SHIPPING;

PHASE SPACE METHODS;

CITRUS LIMON;

EID: 84899920108     PISSN: 19355130     EISSN: 19355149     Source Type: Journal    
DOI: 10.1007/s11947-013-1191-8     Document Type: Article

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