In vivo evaluation of taste masking for developed chewable and orodispersible tablets in humans and rats

Pharmaceutical Development and Technology

Volumn 19, Issue 3, 2014, Pages 290-295

  Noorjahan, Aibani ^a   Amrita, Bajaj ^b   Kavita, Singh ^a  

^a SNDT WOMEN S UNIVERSITY   (India)

^b SVKM S DR BHANUBEN NANAVATI COLLEGE OF PHARMACY   (India)

Author keywords

Chewable tablets; Flavors; Human volunteers; Licking frequency; Orodispersible tablets

Indexed keywords

AEROSIL; ASPARTAME; CELLULOSE; CROSPOVIDONE; EDETATE IRON; GLYCOLIC ACID; LACTOSE; MAGNESIUM STEARATE; MANNITOL; POVIDONE; STARCH; SUCRALOSE; SUCROSE; TALC;

ADULT; ARTICLE; AVOIDANCE BEHAVIOR; CHEWABLE TABLET; DRUG SOLUBILITY; DRUG SOLUTION; EVALUATION STUDY; FATIGUE; HUMAN; HUMAN EXPERIMENT; IN VIVO STUDY; LICKING; MASKING; NONHUMAN; NORMAL HUMAN; PRIORITY JOURNAL; RAT; TABLET HARDNESS; TASTE;

ADMINISTRATION, ORAL; ADULT; ANIMALS; EDETIC ACID; HUMANS; IRON COMPOUNDS; MALE; MASTICATION; RATS; RATS, WISTAR; SOLUBILITY; SWEETENING AGENTS; TABLETS; TASTE; YOUNG ADULT;

EID: 84899793979     PISSN: 10837450     EISSN: 10979867     Source Type: Journal    
DOI: 10.3109/10837450.2013.778870     Document Type: Article

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