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Volumn 2, Issue 5, 2014, Pages 361-362
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Vitamin D, obesity, and risk of diabetes
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Author keywords
[No Author keywords available]
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Indexed keywords
25 HYDROXYVITAMIN D;
VITAMIN D;
C PEPTIDE;
CLINICAL EFFECTIVENESS;
DIABETES MELLITUS;
DISEASE ASSOCIATION;
GENETIC POLYMORPHISM;
GENETIC VARIABILITY;
GLUCOSE TOLERANCE;
HUMAN;
HYPERGLYCEMIA;
LETTER;
METABOLIC SYNDROME X;
NON INSULIN DEPENDENT DIABETES MELLITUS;
OBESITY;
PRIORITY JOURNAL;
RISK FACTOR;
RISK REDUCTION;
TREATMENT RESPONSE;
VITAMIN BLOOD LEVEL;
VITAMIN SUPPLEMENTATION;
FISH;
INSULIN RELEASE;
RANDOMIZED CONTROLLED TRIAL (TOPIC);
RISK ASSESSMENT;
VITAMIN D DEFICIENCY;
ANALOGS AND DERIVATIVES;
BLOOD;
FEMALE;
MALE;
FEMALE;
HUMANS;
MALE;
OBESITY;
VITAMIN D;
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EID: 84899682826
PISSN: 22138587
EISSN: None
Source Type: Journal
DOI: 10.1016/S2213-8587(14)70083-X Document Type: Letter |
Times cited : (5)
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References (5)
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