Nutrient intake and peripheral artery disease in adults: Key considerations in cross-sectional studies

Clinical Nutrition

Volumn 33, Issue 3, 2014, Pages 443-447

  Naqvi, Asghar Z ^a   Davis, Roger B ^a,b   Mukamal, Kenneth J ^a,b  

^a HARVARD MEDICAL SCHOOL   (United States)

^b HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

Author keywords

Activity; Cross sectional; Diet; Energy; Nutrients; Peripheral artery disease

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; FOLIC ACID; PYRIDOXINE; RETINOL; TRACE ELEMENT;

ADULT; AGE; ANKLE BRACHIAL INDEX; ARTICLE; CALORIC INTAKE; CROSS-SECTIONAL STUDY; DIABETES MELLITUS; DIETARY FIBER; DIETARY INTAKE; FEMALE; HEALTH SURVEY; HUMAN; HYPERTENSION; MAJOR CLINICAL STUDY; MALE; NUTRIENT INTAKE; PERIPHERAL OCCLUSIVE ARTERY DISEASE; PHYSICAL ACTIVITY; PREVALENCE; SEX; SMOKING; ADMINISTRATION AND DOSAGE; AGED; BODY MASS; FEEDING BEHAVIOR; MEDICAL RECORD; MIDDLE AGED; MOTOR ACTIVITY; MULTIVARIATE ANALYSIS; NUTRITION; PERIPHERAL ARTERIAL DISEASE; RECALL; SEDENTARY LIFESTYLE; STATISTICAL MODEL;

ADULT; AGED; ANKLE BRACHIAL INDEX; ASCORBIC ACID; BODY MASS INDEX; CROSS-SECTIONAL STUDIES; DIET RECORDS; DIETARY FIBER; ENERGY INTAKE; FEMALE; FOLIC ACID; FOOD HABITS; HUMANS; LOGISTIC MODELS; MALE; MENTAL RECALL; MICRONUTRIENTS; MIDDLE AGED; MOTOR ACTIVITY; MULTIVARIATE ANALYSIS; NUTRITION SURVEYS; PERIPHERAL ARTERIAL DISEASE; PREVALENCE; SEDENTARY LIFESTYLE; VITAMIN A; VITAMIN B 6; VITAMIN E;

EID: 84899654791     PISSN: 02615614     EISSN: 15321983     Source Type: Journal    
DOI: 10.1016/j.clnu.2013.06.011     Document Type: Article

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