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Volumn 64, Issue 4, 2013, Pages 339-344
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Determining the effect of consuming fermented milk drinks on the incidence of constipation, diarrhoea and resistance to respiratory illness.
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NONE
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Author keywords
[No Author keywords available]
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Indexed keywords
PROBIOTIC AGENT;
ADOLESCENT;
ADOLESCENT BEHAVIOR;
ARTICLE;
CHILD NUTRITION;
CONSTIPATION;
DAIRY PRODUCT;
DIARRHEA;
FEMALE;
FOOD PREFERENCE;
HEALTH BEHAVIOR;
HUMAN;
MALE;
POLAND;
RESPIRATORY TRACT INFECTION;
STATISTICS;
STUDENT;
ADOLESCENT;
ADOLESCENT BEHAVIOR;
ADOLESCENT NUTRITIONAL PHYSIOLOGICAL PHENOMENA;
CONSTIPATION;
CULTURED MILK PRODUCTS;
DIARRHEA;
FEMALE;
FOOD PREFERENCES;
HEALTH BEHAVIOR;
HUMANS;
MALE;
POLAND;
PROBIOTICS;
RESPIRATORY TRACT INFECTIONS;
STUDENTS;
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EID: 84899459038
PISSN: 00357715
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
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Times cited : (2)
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References (0)
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