Hispanics in the American South and the transformation of the poultry industry

Hispanic Spaces, Latino Places: Community and Cultural Diversity in Contemporary America

Volumn , Issue , 2004, Pages 255-276

  Kandel, William ^a   Parrado, Emilio A ^b  

^a U S DEPARTMENT OF AGRICULTURE   (United States)

^b DUKE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84898270946     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Chapter

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