Reclassification of rhizosphere bacteria including strains causing corky root of lettuce and proposal of Rhizorhapis suberifaciens gen. nov., comb. nov., Sphingobium mellinum sp. nov., Sphingobium xanthum sp. nov. and Rhizorhabdus argentea gen. nov., sp. nov.

International Journal of Systematic and Evolutionary Microbiology

Volumn 64, Issue PART 4, 2014, Pages 1340-1350

  Francis, Isolde M ^a   Jochimsen, Kenneth N ^b,d   De Vos, Paul ^c   van Bruggen, Ariena H C ^a,b  

^a UNIVERSITY OF FLORIDA   (United States)

^b UNIVERSITY OF CALIFORNIA   (United States)

^c GHENT UNIVERSITY   (Belgium)

^d Zuckermann Farms   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GLYCOSPHINGOLIPID; RNA 16S;

ARTICLE; BACTERIAL MEMBRANE; BACTERIAL STRAIN; BACTERIAL VIRULENCE; BACTERIUM ISOLATE; CELL STRUCTURE; CONTROLLED STUDY; DNA DNA HYBRIDIZATION; DNA SEQUENCE; GENE SEQUENCE; GENUS; LETTUCE; LIPID COMPOSITION; NONHUMAN; NUCLEOTIDE SEQUENCE; OXIDATION; PH; PHYLOGENY; PLANT ROOT; PRIORITY JOURNAL; RHIZORHABDUS; RHIZORHABDUS ARGENTEA; RHIZORHAPIS SUBERIFACIENS; RHIZOSPHERE BACTERIUM; SPHINGOBIUM MELLINUM; SPHINGOBIUM XANTHUM; SPHINGOMONAS; SPHINGOMONAS SUBERIFACIENS; SPHINGOPYXIS; TEMPERATURE; UNINDEXED SEQUENCE;

BACTERIAL TYPING TECHNIQUES; DNA, BACTERIAL; FATTY ACIDS; LETTUCE; MOLECULAR SEQUENCE DATA; NUCLEIC ACID HYBRIDIZATION; PHYLOGENY; PLANT DISEASES; PLANT ROOTS; RHIZOSPHERE; RNA, RIBOSOMAL, 16S; SEQUENCE ANALYSIS, DNA; SPHINGOMONADACEAE;

EID: 84897941696     PISSN: 14665026     EISSN: None     Source Type: Journal    
DOI: 10.1099/ijs.0.058909-0     Document Type: Article

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