Anti-fatty liver effects of oils from Zingiber officinale and Curcuma longa on ethanol-induced fatty liver in rats.

Journal of integrative medicine

Volumn 12, Issue 1, 2014, Pages 59-65

  Nwozo, Sarah Onyenibe ^a   Osunmadewa, Damilola Adeola ^a   Oyinloye, Babatunji Emmanuel ^a  

^a UNIVERSITY OF IBADAN   (Nigeria)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL; ANTIOXIDANT; GLUTATHIONE; MALONALDEHYDE; PLANT EXTRACT; VEGETABLE OIL;

ANIMAL; ARTICLE; CHEMICALLY INDUCED DISORDER; CHEMISTRY; CURCUMA; DRUG EFFECT; FATTY LIVER; GINGER; HUMAN; LIVER; MALE; METABOLISM; OXIDATIVE STRESS; RAT;

ANIMALS; ANTIOXIDANTS; CURCUMA; ETHANOL; FATTY LIVER; GINGER; GLUTATHIONE; HUMANS; LIVER; MALE; MALONDIALDEHYDE; OXIDATIVE STRESS; PLANT EXTRACTS; PLANT OILS; RATS;

EID: 84897930943     PISSN: 20954964     EISSN: None     Source Type: None    
DOI: 10.1016/S2095-4964(14)60006-6     Document Type: Article

References (0)