Calibration of self-reported dietary measures using biomarkers: an approach to enhancing nutritional epidemiology reliability.

Current atherosclerosis reports

Volumn 15, Issue 9, 2013, Pages 353-

  Prentice, Ross L ^a   Tinker, Lesley F ^b   Huang, Ying ^b   Neuhouser, Marian L ^b  

^a Fred Hutchinson Cancer Research Center   (United States)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

BIOLOGICAL MARKER;

CALIBRATION; CALORIC INTAKE; CARDIOVASCULAR DISEASES; DIET; HUMAN; NUTRITIONAL ASSESSMENT; PHYSIOLOGY; REPRODUCIBILITY;

BIOLOGICAL MARKERS; CALIBRATION; CARDIOVASCULAR DISEASES; DIET; ENERGY INTAKE; HUMANS; NUTRITION ASSESSMENT; REPRODUCIBILITY OF RESULTS;

EID: 84897347421     PISSN: None     EISSN: 15346242     Source Type: Journal    
DOI: 10.1007/s11883-013-0353-5     Document Type: Review

References (0)