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Volumn 127, Issue , 2014, Pages 415-421
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Removal of Direct Red 12B by garlic peel as a cheap adsorbent: Kinetics, thermodynamic and equilibrium isotherms study of removal
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Author keywords
Adsorption; Batch technique; Direct Red 12B; Garlic peel; Kinetics; Thermodynamic
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Indexed keywords
ADSORPTION;
DYES;
ENZYME KINETICS;
KINETICS;
THERMODYNAMICS;
BATCH TECHNIQUES;
DIRECT RED 12B;
EFFICIENCY AND PERFORMANCE;
ENTROPY AND ENTHALPIES;
EQUILIBRIUM ISOTHERMS;
INITIAL DYE CONCENTRATION;
PSEUDO-SECOND-ORDER KINETIC MODELS;
THERMODYNAMIC PARAMETER;
STRIPPING (DYES);
AZO COMPOUND;
DIRECT RED 12B;
WASTE WATER;
CHEMISTRY;
GARLIC;
WASTE WATER;
WATER MANAGEMENT;
AZO COMPOUNDS;
GARLIC;
WASTE WATER;
WATER PURIFICATION;
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EID: 84896328458
PISSN: 13861425
EISSN: None
Source Type: Journal
DOI: 10.1016/j.saa.2014.02.092 Document Type: Article |
Times cited : (92)
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References (48)
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