메뉴 건너뛰기




Volumn 2, Issue 4, 2003, Pages 242-250

Evaluation of fish meal replaced with leaf protein concentrate from Glyricidia in diets for broiler - Chicks: Effect on performance, muscle growth, haematology and serum metabolites

Author keywords

Fishmeal protein; Glyricidia leaf protein concentrate; Pectorialis thoracicus

Indexed keywords


EID: 84896320191     PISSN: 16828356     EISSN: None     Source Type: Journal    
DOI: 10.3923/ijps.2003.242.250     Document Type: Article
Times cited : (37)

References (31)
  • 2
    • 0346606770 scopus 로고    scopus 로고
    • The performance, nutrient utilization and cost implications of feeding broiler finishers conventional or under-utilized feed resources
    • Agbede, J. O. and V. A. Aletor, 1997. The performance, nutrient utilization and cost implications of feeding broiler finishers conventional or under-utilized feed resources. Appl. Trop. Agri., 2: 57-62.
    • (1997) Appl. Trop. Agri. , vol.2 , pp. 57-62
    • Agbede, J.O.1    Aletor, V.A.2
  • 4
    • 84896361228 scopus 로고    scopus 로고
    • Productive and nutritive value of housefly maggot meal on three substrates of poultry faeces
    • Akpodiete, O. J., A. D. Ologhobo and J. A. Oluyemi, 1997. Productive and nutritive value of housefly maggot meal on three substrates of poultry faeces. Nig. J. Appl. Anim. Res., 2: 101-106.
    • (1997) Nig. J. Appl. Anim. Res. , vol.2 , pp. 101-106
    • Akpodiete, O.J.1    Ologhobo, A.D.2    Oluyemi, J.A.3
  • 5
    • 33745905752 scopus 로고    scopus 로고
    • Economics of production of broiler chickens fed maggot meal as replacement fish meal
    • Akpodiete, O. J. and O. E. Inoni, 2000. Economics of production of broiler chickens fed maggot meal as replacement fish meal. Nig. J. Anim. Prod., 27: 59-63.
    • (2000) Nig. J. Anim. Prod. , vol.27 , pp. 59-63
    • Akpodiete, O.J.1    Inoni, O.E.2
  • 6
    • 84857418582 scopus 로고
    • Equi-protein replacement of fishmeal with soybean meal in the diets for broiler chickens: Effect on carcass characteristics and the development of certain muscles of the chest and the hind limb
    • Aletor, V. A., E. A. O. Laseinde and O. Ogunyemi, 1989. Equi-protein replacement of fishmeal with soybean meal in the diets for broiler chickens: Effect on carcass characteristics and the development of certain muscles of the chest and the hind limb. Nig. J. Tech. Res., 1: 11-15.
    • (1989) Nig. J. Tech. Res. , vol.1 , pp. 11-15
    • Aletor, V.A.1    Laseinde, E.A.O.2    Ogunyemi, O.3
  • 8
    • 0005916286 scopus 로고
    • Cyanide in garri 2. An assessment of some aspect of the nutrition, biochemistry and haematology of the rat fed garri containing varying residual cyanide levels
    • Aletor, V. A., 1993. Cyanide in garri 2. An assessment of some aspect of the nutrition, biochemistry and haematology of the rat fed garri containing varying residual cyanide levels. Int. J. Food Sci., 44: 289-295.
    • (1993) Int. J. Food Sci. , vol.44 , pp. 289-295
    • Aletor, V.A.1
  • 9
    • 84896352493 scopus 로고
    • Studies on some leguminous browse plant with particular reference to their proximate, mineral and some endogenous antinutrient constituents
    • Aletor, V. A. and O. A. Omodara, 1994. Studies on some leguminous browse plant with particular reference to their proximate, mineral and some endogenous antinutrient constituents. Anim. Feed Sci. Tech., 4: 343348.
    • (1994) Anim. Feed Sci. Tech. , vol.4 , pp. 343348
    • Aletor, V.A.1    Omodara, O.A.2
  • 10
    • 0003995078 scopus 로고
    • th edition. Association of Officiating Analytical Chemist, Washington D. C
    • th edition. Association of Officiating Analytical Chemist, Washington D. C.
    • (1990) Official Method of Analysis
  • 11
    • 2942679635 scopus 로고
    • Replacement of fish meal with maggots in broiler diets. Effects on performance and nutrient retention
    • Atteh, J. O. and D. D. Ologbenla, 1993. Replacement of fish meal with maggots in broiler diets. Effects on performance and nutrient retention. Nig. J. Anim. Prod., 20: 44-49.
    • (1993) Nig. J. Anim. Prod. , vol.20 , pp. 44-49
    • Atteh, J.O.1    Ologbenla, D.D.2
  • 12
    • 0000130569 scopus 로고
    • Multiple range and multiple F-test
    • Duncan, D. B, 1955. Multiple range and multiple F-test. Biometrics, 11: 1-42.
    • (1955) Biometrics , vol.11 , pp. 1-42
    • Duncan, D.B.1
  • 13
    • 0014851580 scopus 로고
    • The protein quality of cassava leaves
    • Eggum, B. O, 1970. The protein quality of cassava leaves. Br. J. Nutr., 24: 761-768.
    • (1970) Br. J. Nutr. , vol.24 , pp. 761-768
    • Eggum, B.O.1
  • 15
    • 0009774762 scopus 로고
    • Village-scale leaf fractionation in Ghana
    • Fellows, P., 1987. Village-scale leaf fractionation in Ghana. Trop. Sci., 27: 77-84.
    • (1987) Trop. Sci. , vol.27 , pp. 77-84
    • Fellows, P.1
  • 19
    • 34247590693 scopus 로고    scopus 로고
    • Sexual dimorphism in the growth pattern of broiler under different dietary and housing conditions
    • Laseinde, E. A. O. and J. A. Oluyemi, 1997. Sexual dimorphism in the growth pattern of broiler under different dietary and housing conditions. Nig. J. Anim. Prod., 24: 1-6.
    • (1997) Nig. J. Anim. Prod. , vol.24 , pp. 1-6
    • Laseinde, E.A.O.1    Oluyemi, J.A.2
  • 20
    • 0003947909 scopus 로고    scopus 로고
    • A laboratory manual. International Centre for Agriculture Research in the Dry Areas (ICARDA) Aleppo, Syria IV +
    • Makkar, A. O. S. and A. V. Goodchild, 1996. Qualification of tannins. A laboratory manual. International Centre for Agriculture Research in the Dry Areas (ICARDA) Aleppo, Syria IV + 25pp.
    • (1996) Qualification of tannins , pp. 25
    • Makkar, A.O.S.1    Goodchild, A.V.2
  • 21
    • 0000167928 scopus 로고
    • Extraction and determination of phytic in beans
    • Makower, R. W., 1970. Extraction and determination of phytic in beans. Cereal Chem., 47: 233-292.
    • (1970) Cereal Chem. , vol.47 , pp. 233-292
    • Makower, R.W.1
  • 22
    • 0014129736 scopus 로고
    • Determination of the tryptophan content of feeding stuff with particular references to cereal
    • Miller, E. L., 1967. Determination of the tryptophan content of feeding stuff with particular references to cereal. J. Sci. Fd. Agri., 18: 381-390.
    • (1967) J. Sci. Fd. Agri. , vol.18 , pp. 381-390
    • Miller, E.L.1
  • 23
    • 2542513266 scopus 로고
    • Effects of varying levels of dietary fibre on mineral availability in poultry diet
    • Nwokolo, E. N., M. Akpanunaam and T. Ogunjimi, 1985. Effects of varying levels of dietary fibre on mineral availability in poultry diet. Nig. J. Anim. Prod., 12: 129.
    • (1985) Nig. J. Anim. Prod. , vol.12 , pp. 129
    • Nwokolo, E.N.1    Akpanunaam, M.2    Ogunjimi, T.3
  • 24
    • 5444270432 scopus 로고    scopus 로고
    • Effect of replacing palm kernel cake with shear butter cake on quality characteristics, haematology and serum chemistry of laying hens
    • Olorede, B. R. and O. G. Longe, 2000. Effect of replacing palm kernel cake with shear butter cake on quality characteristics, haematology and serum chemistry of laying hens. Nig. J. Anim. Prod., 27: 19-23.
    • (2000) Nig. J. Anim. Prod. , vol.27 , pp. 19-23
    • Olorede, B.R.1    Longe, O.G.2
  • 25
    • 0347429069 scopus 로고
    • Effect of feed intake on some lysoszomal proteolytic activities in pectroral and leg muscles of growing chicken
    • Rosochacki, S. R., B. Grosley and J. S. Keller, 1986. Effect of feed intake on some lysoszomal proteolytic activities in pectroral and leg muscles of growing chicken. Archive fur Geftugelkinde, 50: 7-12.
    • (1986) Archive fur Geftugelkinde , vol.50 , pp. 7-12
    • Rosochacki, S.R.1    Grosley, B.2    Keller, J.S.3
  • 26
    • 23044459313 scopus 로고    scopus 로고
    • Post-mortem changes in chicken muscle
    • Schreurs, F. J. G., 2000. Post-mortem changes in chicken muscle. World's Poult. Sci. J., 56: 319-346.
    • (2000) World's Poult. Sci. J. , vol.56 , pp. 319-346
    • Schreurs, F.J.G.1
  • 29
    • 0022390496 scopus 로고
    • Protein metabolism in growing pigs fed corn or cassava peel based diets containing graded protein levels
    • Tewe, O. O., 1985. Protein metabolism in growing pigs fed corn or cassava peel based diets containing graded protein levels. Res. Vet. Sci., 29: 259-263.
    • (1985) Res. Vet. Sci. , vol.29 , pp. 259-263
    • Tewe, O.O.1
  • 30
    • 0000461671 scopus 로고
    • A method of plytic acid determination in wheat fraction
    • Wheeler, V. E. and F. E. Ferrel, 1971. A method of plytic acid determination in wheat fraction. Cereal Chem., 48: 312-316.
    • (1971) Cereal Chem. , vol.48 , pp. 312-316
    • Wheeler, V.E.1    Ferrel, F.E.2
  • 31
    • 84982337004 scopus 로고
    • Influence of variety and treatment on phytin content of wheat
    • Young, S. M. and J. S. Greaves, 1940. Influence of variety and treatment on phytin content of wheat. Food Res., 5: 103-105.
    • (1940) Food Res. , vol.5 , pp. 103-105
    • Young, S.M.1    Greaves, J.S.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.