Synthesis of poly(2-(2-methoxyethoxy)ethyl methacrylate) hydrogel using starch-based nanosphere cross-linkers

Carbohydrate Polymers

Volumn 105, Issue 1, 2014, Pages 270-275

  Liu, Chang ^a,b   Tan, Ying ^a   Xu, Kun ^a   Li, Yangling ^a,b   Lu, Cuige ^a,b   Wang, Pixin ^a  

^a CHANGCHUN INSTITUTE OF APPLIED CHEMISTRY   (China)

^b UNIVERSITY OF CHINESE ACADEMY OF SCIENCES   (China)

Author keywords

Hydrogel; LCST gap; Mechanical strength; Starch based nanosphere; Thermosensitive

Indexed keywords

FOURIER TRANSFORM INFRARED SPECTROSCOPY; MEDICAL APPLICATIONS; NANOSPHERES; STARCH; STRENGTH OF MATERIALS;

2-(2-METHOXYETHOXY)ETHYL METHACRYLATE; BIOMEDICAL APPLICATIONS; FOURIER TRANSFORM INFRA RED (FTIR) SPECTROSCOPY; HIGH MECHANICAL STRENGTH; LCST GAP; STARCH-BASED; THERMO SENSITIVE; THERMO-SENSITIVE HYDROGEL;

HYDROGELS;

CROSS LINKING REAGENT; HYDROGEL; METHACRYLIC ACID DERIVATIVE; NANOSPHERE; POLY(2-(2-METHOXYETHOXY)ETHYL METHACRYLATE); STARCH;

CHEMISTRY; COMPRESSIVE STRENGTH; HYDROGEL; SYNTHESIS; ULTRASTRUCTURE;

COMPRESSIVE STRENGTH; CROSS-LINKING REAGENTS; HYDROGEL; METHACRYLATES; NANOSPHERES; STARCH;

EID: 84896275656     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2014.01.078     Document Type: Article

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