Updated technical specifications for harmonised reporting of food-borne outbreaks through the European Union reporting system in accordance with Directive 2003/99/EC

EFSA Journal

Volumn 9, Issue 4, 2011, Pages

[No Author Info available]

Author keywords

causative agent; food vehicle; Food borne outbreak; reporting system; strength of evidence

Indexed keywords

EID: 84895759898     PISSN: None     EISSN: 18314732     Source Type: Journal    
DOI: 10.2903/j.efsa.2011.2101     Document Type: Article

References (2)

1. EFSA (European Food Safety Authority), 2007. Report of the Task Force on Zoonoses Data Collection on harmonising the reporting of food-borne outbreaks through the Community reporting system in accordance with Directive 2003/99/EC. The EFSA Journal (2007) 123, 1–16.
2. EFSA (European Food Safety Authority), 2010. Manual for Reporting of Food-borne outbreaks in the framework of Directive 2003/99/EC from the reporting year 2009. The EFSA Journal (2010) 8(4), 1578, 1–46.