Brewing distinction: The development of cacao beverages in formative Mesoamerica

Chocolate in Mesoamerica: A Cultural History of Cacao

Volumn , Issue , 2009, Pages 140-153

  Henderson, John S ^a   Joyce, Rosemary A ^b  

^a Department of Obstetrics Gynecology   (United States)

^b UNIVERSITY OF CALIFORNIA   (United States)

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EID: 84895576583     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Chapter

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