Determinants of erythrocyte omega-3 fatty acid content in response to fish oil supplementation: a dose-response randomized controlled trial.

Journal of the American Heart Association

Volumn 2, Issue 6, 2013, Pages

  Flock, Michael R ^a   Skulas Ray, Ann C ^b   Harris, William S ^b   Etherton, Terry D ^b   Fleming, Jennifer A ^b   Kris Etherton, Penny M ^b  

^a PENNSYLVANIA STATE UNIVERSITY   (United States)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

DOCOSAHEXAENOIC ACID; FATTY ACID; FISH OIL; ICOSAPENTAENOIC ACID;

ADULT; ARTICLE; BLOOD; BLOOD CELL; BODY WEIGHT; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET SUPPLEMENTATION; DOSE CALCULATION; DOSE RESPONSE; DOUBLE BLIND PROCEDURE; DRUG COMBINATION; DRUG EFFECT; ERYTHROCYTE; FEMALE; HUMAN; MALE; METABOLISM; MIDDLE AGED; MULTIVARIATE ANALYSIS; NORMAL HUMAN; NUTRITION; ORAL DRUG ADMINISTRATION; RANDOMIZED CONTROLLED TRIAL; TIME; UNITED STATES; YOUNG ADULT;

BLOOD CELL; FATTY ACIDS; FISH OIL; METABOLISM; NUTRITION;

ADMINISTRATION, ORAL; ADULT; BODY WEIGHT; DIETARY SUPPLEMENTS; DOCOSAHEXAENOIC ACIDS; DOSE-RESPONSE RELATIONSHIP, DRUG; DOUBLE-BLIND METHOD; DRUG COMBINATIONS; DRUG DOSAGE CALCULATIONS; EICOSAPENTAENOIC ACID; ERYTHROCYTES; FEMALE; HEALTHY VOLUNTEERS; HUMANS; MALE; MIDDLE AGED; MULTIVARIATE ANALYSIS; PENNSYLVANIA; TIME FACTORS; YOUNG ADULT;

EID: 84895099676     PISSN: None     EISSN: 20479980     Source Type: Journal    
DOI: 10.1161/JAHA.113.000513     Document Type: Article

References (0)