Antidiabetic and antioxidant effects of Annona muricata (Annonaceae), aqueous extract on streptozotocin-induced diabetic rats

Journal of Ethnopharmacology

Volumn 151, Issue 2, 2014, Pages 784-790

  Florence, Ngueguim Tsofack ^a   Benoit, Massa Zibi ^a   Jonas, Kouamouo ^b   Alexandra, Tchuidjang ^b   Désiré, Dzeufiet Djomeni Paul ^a   Pierre, Kamtchouing ^a   Théophile, Dimo ^a,b  

^a UNIVERSITY OF YAOUNDÉ I   (Cameroon)

^b Higher Institute of Public Health Sciences   (Cameroon)

Author keywords

Annona muricata; Antidiabetic; Antioxidant; Hypolipidemic; Streptozotocin

Indexed keywords

ANNONA MURICATA; ANTIDIABETIC; ANTIOXIDANT; HYPOLIPIDEMIC; STREPTOZOTOCIN;

ALANINE TRANSAMINASE; ANIMALS; ANNONA; ANTIOXIDANTS; ASPARTATE AMINOTRANSFERASES; BLOOD GLUCOSE; CATALASE; CREATININE; DIABETES MELLITUS, EXPERIMENTAL; HYPOGLYCEMIC AGENTS; LIPIDS; MALE; MALONDIALDEHYDE; NITRITES; PHYTOTHERAPY; PLANT EXTRACTS; PLANT LEAVES; RATS; RATS, WISTAR; SUPEROXIDE DISMUTASE; TOXICITY TESTS, ACUTE; TOXICITY TESTS, SUBACUTE; TOXICITY TESTS, SUBCHRONIC;

EID: 84895073354     PISSN: 03788741     EISSN: 18727573     Source Type: Journal    
DOI: 10.1016/j.jep.2013.09.021     Document Type: Article

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