In vitro Study of the Potential Protective Role of Lactobacillus Strains by Acrylamide Binding

Journal of Food Safety

Volumn 34, Issue 1, 2014, Pages 62-68

  Serrano Nino J C ^a   Cavazos Garduno A ^a   Gonzalez Cordova A F ^b   Vallejo Cordoba, B ^b   Hernandez Mendoza A ^b   Garcia H S ^a  

^a INSTITUTO TECNOLÓGICO DE VERACRUZ   (Mexico)

^b CENTRO DE INVESTIGACIÓN EN ALIMENTACIÓN Y DESARROLLO   (Mexico)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84894503153     PISSN: 01496085     EISSN: 17454565     Source Type: Journal    
DOI: 10.1111/jfs.12096     Document Type: Article

References (31)

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