Influence of indigenous sago-based agriculture on local forest landscapes in maluku, east Indonesia

Journal of Tropical Forest Science

Volumn 26, Issue 1, 2014, Pages 75-83

  Sasaoka, M ^a   Laumonier, Y ^b   Sugimura, K ^c  

^a HOKKAIDO UNIVERSITY   (Japan)

^b CIRAD   (France)

^c FORESTRY AND FOREST PRODUCTS RESEARCH INSTITUTE   (Japan)

Author keywords

Biodiversity; Forest conservation; Land productivity; Metroxylon sagu; Shifting cultivation

Indexed keywords

EID: 84894177266     PISSN: 01281283     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (20)

1. Badcock S. 1996. Final report-social assessment: Maluku Regional Development Project (MRDP). Maluku Conservation and Natural Resources Project (MACONAR). (Unpublished)
2. BPS Kabupaten Maluku Tengah. 2009. Maluku Tengah Dalam Angka 2009. BPS Kabupaten Maluku Tengah, Masohi.
3. Ehara H. 2009. Potency of sago palm as carbohydrate resource for strengthening food security program. Indonesian Journal of Agronomy 37: 209-219.
4. Ehara H, Susabto S, Mizota C, Hirose S & Matsuno T. 2000. Sago palm (Metroxylon sagu, Arecaceae) production in the eastern Archipelago of Indonesia: variation in morphological characteristics and pith dry-matter yield. Economic Botany 54: 197-206.
5. Ellen R. 1993. Human impact on the environment of Seram. Pp 191-205 in Edwards ID, MacDonald AA & Proctor J (eds) Natural History of Seram, M aluku, Indonesia. Intercept, Andover.
6. FWI/GFW. 2002. The State of the Forest: Indonesia. Forest Watch Indonesia, Bogor, Indonesia and Global Forest Watch, Washington DC.
7. Hansen PK. 1995. Shifting cultivation adaptations and environment in a mountainous watershed in northern Thailand. PhD thesis, Royal Veterinary and Agricultural University, Copenhagen.
8. Mertz O. 2002. The relationship between length of fallow and crop yields in shifting cultivation: a rethinking. Agroforestry Systems 55: 149-159.
9. Montagnini F & Nair PKR. 2004. Carbon sequestration: an underexploited environmental benefit of agroforestry systems. Agroforestry Systems 61: 281-295.
10. Nair PKR, Kumar BM & Nair VD. 2009. Agroforestry as a strategy for carbon sequestration. Journal of Plant Nutrition and Soil Science 172: 10-23.
11. Nakao S. 2004. The Origin of Agriculture and Domesticated Crops. Hokkaido University Press, Sapporo. (In Japanese)
12. Ohtsuka R & Suzuki T. 1990. Population Ecology of Human Survival: Bioecological Studies of the Gidra in Papua New Guinea. The University of Tokyo Press, Tokyo.
13. Pandey DN. 2002. Carbon sequestration in agroforestry systems. Climate Policy 2: 367-377.
14. Perfecto I & Vandermeer J. 2008. Biodiversity conservation in tropical agroecosystems: a new conservation paradigm. Annals of the New York Academy of Sciences 1134: 173-200.
15. Rasyad S & Wasito 1986. The potential of sago palm in Maluku (Indonesia). Pp 1-6 in Yamada N & Kainuma K (eds) Proceedings of the Third International Sago Symposium. 20-23 May 1985, Tokyo.
16. Sasaki K. 1998. Regions, Agricultures, and Cultures. Daimeidou, Tokyo. (In Japanese)
17. Sasaoka M. 2006. The meaning of sago palm ownership: a monograph on the sago eater in a highland community in Seram, eastern Indonesia. South East Asian Studies 44: 105-144. (In Japanese)
18. Sasaoka M. 2008. The economic importance of wildlife as a supplemental remedial source of income for remote mountain villagers in the tropics: a case study of commercial hunting of wild parrots in Seram Island, eastern Indonesia. Asian and African Area Studies 7: 158-190. (In Japanese)
19. Wadley RL. 1997. Circular labor migration and subsistence agriculture: a case of the Iban in West Kalimantan, Indonesia. PhD thesis, Arizona State University, Phoenix.
20. Yoshida S & Matthews PJ. 2002. Vegeculture in Eastern Asia and Oceania. JCAS Symposium Series No. 16. National Museum of Ethnology, Osaka.