Anaphylaxis to PR-10 proteins (Bet v1 homologues);Anaphylaxie auf PR-10-Proteine (Bet v1-Homologe)

Hautarzt

Volumn 64, Issue 12, 2013, Pages 890-892

  Roseler S ^a   Balakirski, G ^a   Plange, J ^a   Wurpts, G ^a   Baron, J M ^a   Megahed, M ^a   Merk, H F ^a  

^a UNIVERSITY HOSPITAL RWTH AACHEN   (Germany)

Author keywords

Anaphylaxis; Anaphylaxis registry; Food allergy syndrome; Intraoral pruritus; Oral allergy syndrome

Indexed keywords

ADOLESCENT; ANAPHYLAXIS; ANTIGENS, PLANT; BEVERAGES; FOOD HYPERSENSITIVITY; HUMANS; MALE; PRURITUS;

EID: 84893960013     PISSN: 00178470     EISSN: 14321173     Source Type: Journal    
DOI: 10.1007/s00105-013-2683-1     Document Type: Article

References (4)

1. Vieths S, Frank E, Scheurer S et al (1998) Characterization of a new IgE-binding 35-kDa protein from birch pollen with cross-reacting homologues in various plant foods. Scand J Immunol 47(3): 263-267
2. Röseler S (2010) Inhalationsallergene. In: Heppt W, Bachert C (Hrsg) Praktische Allergologie. Thieme, Heidelberg, S 59-81
3. Balakirski G, Hajdu Z, Hoeflich C et al (2013) Sensitisation rates to allergens, which may dispread due to climate change: first results of a survey conducted in two German Federal States; EAACI
4. Hed J (2008) Molekulare Allergiediagnostik-Kreuzreaktivität bei Allergien gegen pflanzliche Nahrungsmittel, Thermo Scientific-Phadia 5.http://www.anaphylaxie.net/